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Probiotics Suppliers & Prices in France — Market Overview 2026

Sub Product
Bifidobacterium, Enterococcus, Lactobacillus, Lactococcus, +2
Last Updated
2026-07-13
Key takeaways for search and sourcing teams
  • France Probiotics market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for France are summarized.
  • 2 export partner companies and 46 import partner companies are mapped for Probiotics in France.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-07-13.

Probiotics Export Supplier Intelligence, Price Trends, and Trade Flows in France

2 export partner companies are tracked for Probiotics in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Probiotics export intelligence in France, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 46.6% of the full transaction dataset.

Sample Export Supplier Transaction Records for Probiotics in France

5 sampled Probiotics transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Probiotics sampled transaction unit prices by date in France: 2026-06-17: 550.32 USD / kg, 2026-06-16: 1664.44 USD / kg, 2026-06-04: 327.14 USD / kg, 2026-06-01: 300.13 USD / kg, 2026-05-13: 1687.11 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-06-17[기타**** ******** **** *********************** ****** ****550.32 USD / kg (France) (South Korea)
2026-06-16[프로****** ******* **** *** *********** **** *** *** ***1664.44 USD / kg (France) (South Korea)
2026-06-04[기타**** **** ************ ** ***327.14 USD / kg (France) (South Korea)
2026-06-01[기타**** **** ************ ****300.13 USD / kg (France) (South Korea)
2026-05-13[프로****** ******* **** *** *********** **** *** *** ***1687.11 USD / kg (France) (South Korea)

Top Probiotics Export Suppliers and Companies in France

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Probiotics in France. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(France)
Latest Export Transaction: 2026-06-13
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(France)
Latest Export Transaction: 2026-06-13
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Others
Value Chain Roles: Distribution / WholesaleLogisticsTrade
France Export Partner Coverage
2 companies
Total export partner company count is a core signal of France export network depth for Probiotics.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Probiotics partner concentration, capacity signals, and trade relevance in France.

Probiotics Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners

46 import partner companies are tracked for Probiotics in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Probiotics in France

1 sampled Probiotics import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Probiotics sampled import transaction unit prices by date in France: 2026-01-09: 119.94 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-09PRO****** ***** *** ** *** ******* ******* ****119.94 USD / kg (-) (-)-

Top Probiotics Buyers, Importers, and Demand Partners in France

Review leading buyer profiles and compare them with 46 total import partner companies tracked for Probiotics in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-06-13
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(France)
Latest Import Transaction: 2026-06-13
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Animal ProductionBeverage ManufacturingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(France)
Latest Import Transaction: 2026-06-13
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesOthers
Value Chain Roles: Distribution / WholesaleTrade
(France)
Latest Import Transaction: 2026-06-13
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthersRetail
(France)
Latest Import Transaction: 2026-06-13
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(France)
Latest Import Transaction: 2026-06-13
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
France Import Partner Coverage
46 companies
Import partner company count highlights demand-side visibility for Probiotics in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Probiotics importers, distributors, and buyer networks in France.

Classification

Product TypeProcessed Food
Product FormDietary supplement (capsules/sachets/tablets containing live microorganisms)
Industry PositionFinished Consumer Health Product

Market

In France, probiotics are widely marketed as food supplements ("compléments alimentaires") sold via pharmacies, retail and online channels. First placing on the French market requires an administrative declaration (historically via TeleIcare; now handled through the DGAL ecosystem, including Compl'Alim-related tooling and published declaration data). Marketing is highly constrained by EU health-claims rules and DGCCRF guidance: the term "probiotique" is treated as a non-specific health claim and its use/claims must be handled carefully. Post-market safety signals related to food supplements can be monitored through ANSES’ nutrivigilance system.
Market RoleMature consumer market with both domestic manufacturing and intra-EU / third-country imports
Domestic RoleRetailed consumer supplement category under strict French/EU labeling, declaration, traceability and health-claim enforcement

Specification

Physical Attributes
  • Viability of live microorganisms through end of shelf life is a core quality attribute.
  • Moisture and oxygen exposure are key stability risks, influencing packaging choices.
Compositional Metrics
  • CFU (UFC) per strain and per daily dose (often stated on-pack).
  • Declared daily dose instructions (e.g., capsules per day) aligned with label and marketing materials.
Packaging
  • Capsules in bottles (often with desiccant) or blisters
  • Powder sachets
  • French-language outer pack and mandatory supplement statements/warnings

Supply Chain

Value Chain
  • Strain sourcing/qualification → culture/biomass production → stabilization (e.g., drying) → blending with carriers → encapsulation/tableting or sachet filling → packaged distribution to pharmacy/retail/e-commerce
Temperature
  • Temperature and humidity control during storage and distribution are important to protect viable counts; storage conditions are typically specified on-pack.
Atmosphere Control
  • Moisture and oxygen management (barrier packaging, desiccants, controlled headspace where used) is relevant for maintaining viability.
Shelf Life
  • Shelf life is driven by maintaining declared viable counts and preventing contamination; stability programs and end-of-shelf-life CFU verification are common buyer expectations.
Freight IntensityLow
Transport ModeMultimodal

Risks

Regulatory Compliance HighLabeling/marketing can be blocked or forced off-market if probiotic-related wording or health claims are deemed non-compliant (e.g., "probiotique" treated as a non-specific health claim and health claims must align with EU rules and the EU Register).Pre-clear French label and all marketing claims against Regulation (EC) 1924/2006, DGCCRF guidance, and the EU Register of Health Claims; avoid disease claims; keep a compliant dossier supporting strain identity and declared CFU.
Documentation Gap MediumIncomplete or inconsistent strain identification, CFU declarations, or declaration dossier elements can delay market entry or trigger enforcement actions during controls.Maintain a controlled product specification file (strain ID at strain level, CFU per daily dose and end-of-shelf-life targets, stability evidence) aligned with the declared label.
Novel Food MediumCertain microorganisms (or new uses of microorganisms) may be considered novel foods in the EU, requiring consultation and potentially authorisation before legal marketing in France.Assess novel food status early under Regulation (EU) 2015/2283; if uncertain, use the consultation pathway with the competent authority of the first EU market of placing.
Food Safety MediumLive-microorganism products require robust hygiene controls to prevent contamination and to ensure product safety and consistency across shelf life.Operate HACCP-based procedures under EU food hygiene rules and implement routine QC (viable count verification and contaminant testing) with documented corrective actions.
Logistics LowHeat/humidity exposure or long transit times can reduce viable counts, increasing the risk of not meeting declared CFU through shelf life and creating commercial disputes or reputational risk.Use validated barrier packaging, define storage conditions on-pack, qualify transport lanes, and monitor stability against realistic distribution conditions.
Sustainability
  • France-specific on-pack waste sorting information requirements (Info-tri/Triman) can affect packaging design for products placed on the French market.

FAQ

Can a probiotic supplement sold in France use the word “probiotique” on the label?DGCCRF guidance treats “probiotique” as a non-specific health claim. In the food-supplement context, it may be tolerated as a category name only under specific conditions (including using microorganisms meeting the probiotic definition, providing a sufficient quantity of live cells, and avoiding additional non-compliant probiotic health claims).
Is a declaration required before first placing a probiotic food supplement on the French market?Yes. France requires an administrative declaration for the first placing on the French market of a food supplement (historically via TeleIcare, with the DGAL ecosystem now handling the process and publishing declaration data).
How are adverse effects related to food supplements monitored in France?France uses ANSES’ nutrivigilance system to help identify and assess adverse effects linked to products including food supplements.

Sources

Related Probiotics Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Probiotics.
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