Parent Product
Roasted Coffee Bean
Sub Product
Arabica Roasted Coffee Bean (Caffeine), Blended Roasted Coffee Bean (Caffeine), Robusta Roasted Coffee Bean (Caffeine)
Last Updated
2026-05-23
Key takeaways for search and sourcing teams
- Colombia Roasted Coffee Bean (Caffeine) market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Colombia are summarized.
- 19 export partner companies and 107 import partner companies are mapped for Roasted Coffee Bean (Caffeine) in Colombia.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Page data last updated on 2026-05-23.
Roasted Coffee Bean (Caffeine) Export Supplier Intelligence, Price Trends, and Trade Flows in Colombia
19 export partner companies are tracked for Roasted Coffee Bean (Caffeine) in Colombia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Roasted Coffee Bean (Caffeine) export intelligence in Colombia, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 4.2% of the full transaction dataset.
Sample Export Supplier Transaction Records for Roasted Coffee Bean (Caffeine) in Colombia
5 sampled Roasted Coffee Bean (Caffeine) transactions in Colombia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Roasted Coffee Bean (Caffeine) sampled transaction unit prices by date in Colombia: 2026-02-23: 21.86 USD / kg, 2026-02-23: 21.86 USD / kg, 2026-02-23: 20.58 USD / kg, 2026-02-23: 20.58 USD / kg, 2026-02-01: 8.70 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-23 | CAF* ******* *** ************ * | 21.86 USD / kg | (Colombia) | (Uruguay) | |
| 2026-02-23 | CAF* ******* *** ************ * | 21.86 USD / kg | (Colombia) | (Uruguay) | |
| 2026-02-23 | CAF* ******* *** ************ * | 20.58 USD / kg | (Colombia) | (Uruguay) | |
| 2026-02-23 | CAF* ******* *** ************ * | 20.58 USD / kg | (Colombia) | (Uruguay) | |
| 2026-02-01 | COF*** ****** ******** *** ************* *** ******* ******** *** ************* | 8.70 USD / kg | (Colombia) | (United States) |
Top Roasted Coffee Bean (Caffeine) Export Suppliers and Companies in Colombia
Review leading exporter profiles and benchmark them against 19 total export partner companies tracked for Roasted Coffee Bean (Caffeine) in Colombia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Colombia)
Latest Export Transaction: 2026-04-23
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Colombia)
Latest Export Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Industries: Online Retail And FulfillmentFood ManufacturingCrop Production
Value Chain Roles: Food ManufacturingRetailTrade
(Colombia)
Latest Export Transaction: 2025-12-10
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: Trade
(Colombia)
Latest Export Transaction: 2026-04-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Colombia)
Latest Export Transaction: 2026-04-23
Industries: Air TransportOthers
Value Chain Roles: LogisticsOthers
(Colombia)
Latest Export Transaction: 2026-04-23
Industries: Online Retail And FulfillmentFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
Colombia Export Partner Coverage
19 companies
Total export partner company count is a core signal of Colombia export network depth for Roasted Coffee Bean (Caffeine).
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Roasted Coffee Bean (Caffeine) partner concentration, capacity signals, and trade relevance in Colombia.
Roasted Coffee Bean (Caffeine) Import Buyer Intelligence and Price Signals in Colombia: Buyers, Demand, and Trade Partners
107 import partner companies are tracked for Roasted Coffee Bean (Caffeine) in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 21.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Roasted Coffee Bean (Caffeine) in Colombia
5 sampled Roasted Coffee Bean (Caffeine) import transactions in Colombia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Roasted Coffee Bean (Caffeine) sampled import transaction unit prices by date in Colombia: 2025-12-22: 18.62 USD / kg, 2025-12-18: 16.78 USD / kg, 2025-12-18: 25.68 USD / kg, 2025-12-04: 27.94 USD / kg, 2025-12-04: 17.81 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-22 | Unk**** ******* | 18.62 USD / kg | (-) | (-) | - | |
| 2025-12-18 | Unk**** ******* | 16.78 USD / kg | (-) | (-) | - | |
| 2025-12-18 | Unk**** ******* | 25.68 USD / kg | (-) | (-) | - | |
| 2025-12-04 | Unk**** ******* | 27.94 USD / kg | (-) | (-) | - | |
| 2025-12-04 | Unk**** ******* | 17.81 USD / kg | (-) | (-) | - |
Top Roasted Coffee Bean (Caffeine) Buyers, Importers, and Demand Partners in Colombia
Review leading buyer profiles and compare them with 107 total import partner companies tracked for Roasted Coffee Bean (Caffeine) in Colombia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Colombia)
Latest Import Transaction: 2026-04-23
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Colombia)
Latest Import Transaction: 2026-04-23
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / Packing
(Colombia)
Latest Import Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Industries: OthersCrop Production
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Colombia)
Latest Import Transaction: 2026-04-23
Sales Revenue: USD 1M - 5M
Industries: Freight Forwarding And IntermodalOthersLand Transport
Value Chain Roles: Distribution / WholesaleLogistics
(Colombia)
Latest Import Transaction: 2026-04-23
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(Colombia)
Latest Import Transaction: 2026-04-23
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: LogisticsOthers
Colombia Import Partner Coverage
107 companies
Import partner company count highlights demand-side visibility for Roasted Coffee Bean (Caffeine) in Colombia.
Use Supply Chain Intelligence analytics and company profiles to identify active Roasted Coffee Bean (Caffeine) importers, distributors, and buyer networks in Colombia.
Classification
Product TypeProcessed Food
Product FormRoasted whole bean (caffeinated)
Industry PositionValue-added coffee product (roasted)
Market
Roasted coffee beans in Colombia sit on top of a globally recognized Arabica origin base, with most export volume historically oriented to green coffee while value-added roasting continues to expand through branded and industrial players. The country’s coffee identity is supported by origin protection frameworks (Denomination of Origin / Protected Geographical Indication) that can be used on roasted coffee under defined authorization and conformity procedures. Domestic demand is served through modern retail and a large café channel, including nationally iconic chains, alongside a fragmented specialty-roaster segment. For exporters of roasted beans, the main differentiators are origin traceability, freshness management, and compliance readiness for destination-market rules (notably EU deforestation due diligence timelines).
Market RoleMajor producer and exporter (Arabica origin); primarily green-coffee exporter with a growing roasted/specialty segment
Domestic RoleStrong domestic coffee culture with significant retail and café-channel consumption of roasted coffee
SeasonalityCoffee availability is broadly year-round at national level, with harvest timing varying by region due to Colombia’s diverse elevations and microclimates.
Specification
Primary VarietyArabica (Coffea arabica) — Colombia origin positioning
Secondary Variety
- Castillo
- Colombia
- Caturra
Physical Attributes
- Roast level consistency (light/medium/dark) and uniform color across the lot
- Low defect presence (quakers, scorched/tipped beans) and controlled brittleness post-roast
- Freshness management via roast-date control and degassing behavior suitable for export timelines
Compositional Metrics
- Post-roast moisture/water activity management to reduce staling and mold risk during storage and transit
- Caffeine present (not decaffeinated) consistent with HS/CN classification for roasted coffee
Grades
- Origin protection use (Café de Colombia DO/PGI / Certification Mark) subject to defined authorization and conformity procedures for roasters/packers
- Buyer programs may specify sensory acceptance thresholds and defect tolerances (especially for specialty segments)
Packaging
- High-barrier laminated bags with one-way degassing valve (common for whole-bean roasted coffee)
- Nitrogen flushing or low-oxygen packaging practices used to slow oxidative staling (where applied by exporters)
- Cartons with inner liners for export consolidation; clear roast-date / lot-code labeling for traceability
Supply Chain
Value Chain
- Farm (Arabica) → wet mill/beneficio & drying (upstream) → dry mill & grading (green) → roasting (value-added) → cooling → degassing/rest → packaging (valve bag / barrier) → export dispatch → importer distribution (retail/café/B2B)
Temperature
- Protect roasted beans from heat and temperature cycling to slow staling and preserve aroma
- Avoid high humidity exposure during warehousing and port dwell time to reduce quality degradation
Atmosphere Control
- Oxygen exposure control is a primary shelf-life driver; barrier packaging and optional inert-gas flushing support quality retention
- Degassing management (one-way valves, rest time) helps stabilize product before shipment
Shelf Life
- Quality is freshness-sensitive post-roast; longer transit and storage amplify staling risk if oxygen and heat are not controlled
- Export programs often align dispatch timing with degassing windows and destination inventory turns
Freight IntensityLow
Transport ModeSea
Risks
Regulatory Compliance HighEU market access risk from the EU Deforestation Regulation (EUDR) scope covering coffee (including CN/HS heading 0901): operators must meet deforestation-free and legality conditions and perform due diligence (including geolocation-linked traceability). Non-compliance can block placement of Colombian-origin coffee products (including roasted coffee) on the EU market once the regulation applies (large/medium operators: 30 December 2026; micro/small: 30 June 2027).Build EUDR-ready data pipelines (farm/plot geolocation, legality checks, supplier declarations, and auditable due diligence statements) and align contracts/lot coding so roasted-bean export lots can be traced back to compliant origin supply before the 30 December 2026 application date.
Climate HighClimate variability (temperature/rainfall shifts) increases volatility in yields and quality for Colombian Arabica and can elevate pest/disease pressure, creating supply disruption and higher raw-material costs for roasters/exporters.Diversify sourcing across multiple Colombian regions and supplier groups; use forward planning for quality/freight windows; prioritize climate-resilient agronomy programs in upstream supply partnerships.
Food Safety MediumQuality and food-safety nonconformities (e.g., contaminant exceedances or hygiene issues in roasting/packing) can trigger buyer rejection, recalls, or border holds, with elevated reputational impact when origin marks or premium positioning are used.Operate roasting/packing under documented GMP/HACCP controls; implement lot-based QA release with contaminant testing aligned to destination/buyer requirements; maintain robust traceability and recall drills.
Plant Health MediumCoffee leaf rust (Hemileia vastatrix) remains a systemic agronomic risk; even with resistant varieties, outbreaks can reduce yields and alter bean physical quality, affecting roasted-bean consistency and procurement costs.Prefer suppliers using Cenicafé-recommended rust management and resistant-variety strategies where agronomically appropriate; monitor regional agronomic advisories and adjust procurement blends/specs.
Logistics MediumPort congestion, container disruption, or longer dwell times can erode roasted-coffee freshness and increase claims/discounting, even when freight cost impact is secondary due to value density.Use freshness-first logistics (barrier packaging, validated shelf-life, safety stock at destination, and route/carrier diversification); consider air for ultra-premium lots when delivery-time risk is unacceptable.
Sustainability
- EU deforestation due diligence (EUDR) compliance readiness for coffee supply chains, including geolocation traceability and deforestation-free/legal production assertions for EU market access timelines
- Climate variability and long-term climate change impacts on yield stability and cup quality in mountainous Arabica zones
- Water and wastewater management in upstream wet processing (beneficio) that supplies roasting inputs
Labor & Social
- Seasonal labor availability risk for hand-picking in steep terrain and resulting harvest execution risk for farm supply
- Smallholder livelihood vulnerability to price volatility and input-cost pressure, with downstream implications for stable quality supply
- Rural security/context risk in some producing corridors (supply chain due diligence and field-audit safety planning may be needed)
Standards
- HACCP-based food safety plans (commonly requested for roasting/packing facilities in formal export programs)
- Third-party food safety management system certification may be requested by buyers (scheme varies by destination and buyer)
FAQ
What is the main EU regulatory risk for Colombian roasted coffee related to deforestation, and when does it start applying?The EU Deforestation Regulation (EUDR) explicitly covers coffee and requires due diligence and deforestation-free/legal production conditions (including geolocation-linked traceability) for products placed on the EU market. The European Commission states the regulation applies from 30 December 2026 for large and medium operators and from 30 June 2027 for micro and small operators.
Which HS heading/subheading is commonly used for roasted, caffeinated coffee beans from Colombia?Roasted coffee is under HS/CN heading 0901 (coffee), and roasted coffee that is not decaffeinated is commonly classified at HS-6 as 0901.21, with additional national digits depending on the destination country’s tariff schedule.
Can a roaster use the 'Café de Colombia' origin designation on roasted coffee exports?Yes, but it is governed by origin protection systems (Denomination of Origin / Protected Geographical Indication and related certification-mark frameworks) that define quality and authorization requirements. The Café de Colombia and CAFECERT materials describe authorization and conformity procedures tied to use of the protected indication and related seals.
Which Colombian entities commonly appear in the compliance and export workflow for roasted coffee shipments?Export customs procedures are handled through DIAN processes (including the shipment authorization and export declaration workflow). If prior authorizations or 'vistos buenos' are required, they are typically processed through VUCE, and food oversight context for processed foods sits under INVIMA’s remit; ICA also provides sanitary/phytosanitary systems relevant to certain agri-exports depending on product/destination requirements.
Sources
Other Roasted Coffee Bean (Caffeine) Country Markets for Supplier, Export, and Price Comparison from Colombia
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Parent product: Roasted Coffee Bean
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