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Yogurt Suppliers & Prices in Argentina — Market Overview 2026

Sub Product
Flavored Yogurt, Greek Yogurt, Low Fat Yogurt, Non-Fat Yogurt, +5
Derived Products
Yogurt Powder, Probiotic Yogurt Powder, Naan, Parmesan Peppercorn Dressing
Raw Materials
Cow Milk
HS Code
040320
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • Argentina Yogurt market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Argentina are summarized.
  • 4 export partner companies and 9 import partner companies are mapped for Yogurt in Argentina.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-29.

Yogurt Export Supplier Intelligence, Price Trends, and Trade Flows in Argentina

4 export partner companies are tracked for Yogurt in Argentina. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Yogurt export intelligence in Argentina, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040320.
Scatter points are sampled from 6.4% of the full transaction dataset.

Sample Export Supplier Transaction Records for Yogurt in Argentina

5 sampled Yogurt transactions in Argentina include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Yogurt sampled transaction unit prices by date in Argentina: 2026-01-16: 1.73 USD / kg, 2026-01-16: 0.86 USD / kg, 2026-01-15: 1.06 USD / kg, 2026-01-09: 1.05 USD / kg, 2026-01-02: 0.67 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-16ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** ******** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******1.73 USD / kg (Argentina) (Uruguay)
2026-01-16ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******0.86 USD / kg (Argentina) (Uruguay)
2026-01-15ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** ******** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******1.06 USD / kg (Argentina) (Uruguay)
2026-01-09ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******1.05 USD / kg (Argentina) (Uruguay)
2026-01-02ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******0.67 USD / kg (Argentina) (Uruguay)

Top Yogurt Export Suppliers and Companies in Argentina

Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Yogurt in Argentina. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Argentina)
Latest Export Transaction: 2026-01-14
Recently Export Partner Companies: 3
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Argentina)
Latest Export Transaction: 2026-05-29
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Argentina)
Latest Export Transaction: 2026-05-29
Industries: Others
Value Chain Roles: Trade
(Argentina)
Latest Export Transaction: 2026-05-29
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
Argentina Export Partner Coverage
4 companies
Total export partner company count is a core signal of Argentina export network depth for Yogurt.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Yogurt partner concentration, capacity signals, and trade relevance in Argentina.

Yogurt Import Buyer Intelligence and Price Signals in Argentina: Buyers, Demand, and Trade Partners

9 import partner companies are tracked for Yogurt in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 70.6% of the full transaction dataset.

Sample Import Transaction and Price Records for Yogurt in Argentina

5 sampled Yogurt import transactions in Argentina provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yogurt sampled import transaction unit prices by date in Argentina: 2025-12-26: 1.17 USD / kg, 2025-12-12: 0.74 USD / kg, 2025-12-05: 0.74 USD / kg, 2025-11-07: 1.49 USD / kg, 2025-11-06: 6.48 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-26ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******1.17 USD / kg (-) (-)-
2025-12-12ELA****** *** ***** ******* *** ****** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******0.74 USD / kg (-) (-)-
2025-12-05ELA****** *** ***** ******* *** ****** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******0.74 USD / kg (-) (-)-
2025-11-07LOS ****** ** ******* ********** ** ********* **** ******** * ***** * * ** *** ****** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******1.49 USD / kg (-) (-)-
2025-11-06ELA****** *** ***** ******* ** ******* ********** ** ********* **** ******** * ***** * * ** *** ****** ****** ***** ** *********** *** ********* ***** * **** ******* ********* ***** * ***** ****** * ***** ********* *********** * ************* ******* ************ * *** ******* ** ****** * **** ************ ************ * *** ****** * ***** ****** * ****** ***** * ********* ******** ****** ** **** **** ******** ********* *********** ** ****** ****** ** ********** ** ************ ** **** ******6.48 USD / kg (-) (-)-

Top Yogurt Buyers, Importers, and Demand Partners in Argentina

Review leading buyer profiles and compare them with 9 total import partner companies tracked for Yogurt in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Argentina)
Latest Import Transaction: 2026-05-29
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Argentina)
Latest Import Transaction: 2026-05-29
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Argentina)
Latest Import Transaction: 2026-05-29
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Argentina)
Latest Import Transaction: 2026-05-29
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Argentina)
Latest Import Transaction: 2026-05-29
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Argentina)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Argentina Import Partner Coverage
9 companies
Import partner company count highlights demand-side visibility for Yogurt in Argentina.
Use Supply Chain Intelligence analytics and company profiles to identify active Yogurt importers, distributors, and buyer networks in Argentina.

Classification

Product TypeProcessed Food
Product FormChilled (Refrigerated)
Industry PositionProcessed Consumer Food

Market

In Argentina, yogurt is regulated as a fermented milk product under the Código Alimentario Argentino (CAA), with “yogur” defined by fermentation using Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus salivarius subsp. thermophilus. Argentina has a strong domestic dairy base, with Santa Fe and Córdoba highlighted as a core dairy-processing region, supporting local yogurt manufacturing. Major market activity centers on domestic production by large dairy groups and brands (e.g., Danone’s Yogurísimo and La Serenísima/Mastellone), including probiotic-positioned and high-protein styles. As a refrigerated product, yogurt’s market access and quality outcomes depend heavily on cold-chain integrity and compliant labeling/registration.
Market RoleDomestic consumer market with significant local manufacturing (dairy-producing country)
Domestic RoleHigh-rotation refrigerated dairy product manufactured locally for national retail and institutional channels

Specification

Secondary Variety
  • Natural/plain (set or stirred)
  • Fruit-flavored
  • Greek-style (high-protein positioning)
  • Drinkable (bebible)
  • Partially skimmed / reduced-fat variants
Physical Attributes
  • Product forms include set (firme) and drinkable (bebible) textures.
  • Texture/viscosity is commonly stabilized to match format expectations (e.g., firm cup vs. drinkable sachet).
Compositional Metrics
  • Live and abundant starter microorganisms during the product validity period are a core regulatory expectation for fermented milks under the CAA definition framework.
  • Label differentiation commonly reflects milkfat positioning (e.g., entero vs. parcialmente descremado).
Packaging
  • Refrigerated cups/pots for firm yogurt formats
  • Large-format sachets (e.g., 1 L) for drinkable yogurt formats
  • Multipacks and varied gram-weight formats depending on line

Supply Chain

Value Chain
  • Milk procurement from approved dairies → standardization (fat/solids) → heat treatment (pasteurization) and homogenization → inoculation and fermentation → cooling → filling/packaging → refrigerated storage → refrigerated distribution → retail/foodservice
Temperature
  • Cold chain is essential; consumer-facing storage guidance on Argentina-market products indicates refrigeration (e.g., “mantener en frío” with stated ranges on branded drinkable yogurt).
Shelf Life
  • Commercial viability depends on uninterrupted refrigeration to maintain microbiological safety, texture stability, and culture performance through minimum durability.
Freight IntensityHigh
Transport ModeLand

Risks

Food Safety HighCold-chain failure or inadequate process control (pasteurization/fermentation hygiene) can cause microbiological non-compliance, triggering border rejection, seizure, or recalls in a short-life refrigerated category like yogurt.Operate under validated HACCP/food-safety systems, use temperature monitoring/loggers through distribution, and verify labeling/storage instructions and shelf-life controls before shipment.
Regulatory Compliance MediumMisalignment with Argentina’s food code definitions and administrative requirements (e.g., CAA identity standards for yogurt; RNE/RNPA-related documentation) can block authorization or commercialization even if product quality is acceptable.Pre-check product identity against CAA fermented-milk/yogurt definitions and confirm the importer’s INAL/ANMAT registration pathway and document checklist before contracting.
Logistics MediumRefrigerated distribution in a large geography increases exposure to fuel/energy cost volatility and temperature-excursion risk, which can reduce sellable shelf-life and raise rejection rates at retail.Plan for shorter lanes where possible, prioritize land-based refrigerated corridors for regional trade, and include temperature and delivery-time KPIs in logistics contracts.
Sustainability
  • Dairy greenhouse-gas footprint (enteric methane) and pressure for footprint disclosure in buyer audits
  • Manure and effluent management expectations in concentrated dairy basins
  • Packaging waste and recyclability scrutiny for single-serve cups and large-format sachets
Labor & Social
  • Compliance capacity and informality risk in parts of the SME dairy-processing segment (noted as a structural challenge in core dairy provinces) can create variability in labor and compliance practices.
  • Worker safety in cold-chain warehousing and refrigerated transport operations (temperature-controlled environments, manual handling).
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety

FAQ

¿Cómo define Argentina legalmente el yogur?El Código Alimentario Argentino define el “yogur” como una leche fermentada cuya fermentación se realiza con cultivos protosimbióticos de Lactobacillus delbrueckii subsp. bulgaricus y Streptococcus salivarius subsp. thermophilus, dentro del marco general de “leches fermentadas”.
¿Qué registros o trámites son relevantes para comercializar o importar yogur en Argentina?La guía de alimentos de ANMAT indica que el número de Registro Nacional de Establecimiento (RNE) es indispensable para iniciar registraciones y que el INAL gestiona trámites vinculados a Alimentos y Suplementos Dietarios (RNPA), incluyendo evaluaciones técnicas asociadas a autorizaciones de importación y/o exportación según normativa aplicable.
¿Qué expectativas de conservación en frío se observan en yogures vendidos en Argentina?En páginas de productos de yogures comercializados por marcas locales se indica mantener el producto refrigerado (“mantener en frío”), incluyendo rangos de temperatura publicados en presentaciones seleccionadas, lo que refuerza que el control de frío es central para calidad y cumplimiento.

Sources

Other Yogurt Country Markets for Supplier, Export, and Price Comparison from Argentina

Compare Yogurt supplier coverage, trade flows, and price benchmarks across countries related to Argentina.
All related country market pages: Georgia, United States, Germany, India, Aruba, Spain, Russia, Barbados, Poland, France, Netherlands, United Kingdom, Ukraine, Australia, Philippines, Turkiye, United Arab Emirates, Italy, Switzerland, Kuwait, Mexico, Brazil, Denmark, Romania, Oman, El Salvador, Hungary, Bulgaria, China, Lebanon, Canada, Vietnam, Bahrain, Indonesia, Bosnia and Herzegovina, Japan, South Korea, Botswana, Pakistan, Chile, South Africa, Uruguay, Greece, Bangladesh, Austria, Portugal, Saudi Arabia, Thailand, Tajikistan, Belgium, Czechia, Sweden, Guatemala, Panama, Slovenia, Luxembourg, Finland, Uzbekistan, Ireland, Honduras, Colombia, Singapore, Armenia, Croatia, Slovakia, Serbia, Azerbaijan, Estonia, Hong Kong, Kenya, Costa Rica, Kazakhstan, Zimbabwe, Norway, Tunisia, Ivory Coast, Nicaragua, Latvia, Egypt, Lesotho, Malawi, Togo, Ecuador, Mongolia, Montenegro, Uganda, Moldova, Andorra, Albania, Burkina Faso, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Belarus, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Dominican Republic, Ethiopia, Fiji, Gabon, Gambia, Israel, Iran, Iceland, Jamaica, Jordan, Kyrgyzstan, Cambodia, Laos, Liechtenstein, Sri Lanka, Liberia, Lithuania, Morocco, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nepal, New Zealand, Peru, Puerto Rico, Paraguay, Qatar, Sierra Leone, Senegal, Swaziland, Turkmenistan, Taiwan, Tanzania, Saint Vincent and the Grenadines, Venezuela, U.S. Virgin Islands, Zambia

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Raw materials: Cow Milk
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