Egypt has achieved 95% self-sufficiency in poultry, producing 1.4 billion chickens and 13 billion eggs annually. The Ministry of Agriculture is working to increase approved poultry facilities for export and has received approval from the World Organization for Animal Health. The UAE has approved a health certificate form for the export of processed and heat-treated meat from Egypt. The Ministry is also expanding animal production projects to provide healthy food for citizens and is allocating land for more poultry investments.