Ecuador and the United States are the main destinations for Peruvian maca flour

게시됨 2024년 11월 28일

Tridge 요약

Between January and October of 2024, Peru experienced a slight increase in its maca flour exports, reaching 2,565,748 kilos with a FOB value of US$ 21,589,942, up from 2,441,767 kilos valued at US$ 19,957,595 in the same period of 2023. The primary destination for these exports was Ecuador, with sales totaling US$ 7,525,000, followed by the United States, Brazil, the Netherlands, Taiwan, South Korea, and Germany. Some of the leading companies responsible for these exports included Camel, Peruvian Nature S&S, Algarrobos Orgánicos del Perú, Peru Naturals Corporation, Ecoandino, Agro Fergi, and CPX Perú.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

(Agraria.pe) Between January and October of this year, Peru exported 2,565,748 kilos of maca flour for a FOB value of US$ 21,589,942. These figures mark a slight increase from the 2,441,767 kilos exported in the same period of 2023 for US$ 19,957,595. According to a report by the consulting firm Agrodata, the main destination for these shipments in the first 10 months of 2024 was Ecuador, where sales amounted to US$ 7,525,000. Next in line were the United States with US$3,726,000, Brazil with US$1,861,000, the Netherlands with US$1,568,000, Taiwan with US$1,221,000, South Korea with US$1,075,000 and Germany with US$784,000. Among the main exporting companies of Peruvian maca flour were Company ...

출처: Agraria