The article reports an increase in the fruit harvest in orchards, with apple production projected to increase by 5% to 4.2 million tons despite a decrease in the area of orchards. This increase is attributed to changes in the varietal structure of plantings and cultivation practices. Pear, plum, and cherry production are also expected to increase by 19%, 12%, and 10% respectively. The total harvest of peaches, apricots, and walnuts is anticipated to rise by 38% compared to the previous year.