'Jeju Island Egg' Stepping on Hong Kong

Published 2020년 8월 26일

Tridge summary

The Jeju Regional Headquarters in South Korea has started exporting fresh eggs from Jeju Island to Hong Kong, with 2 tons (32,000 pieces) already shipped out over three times since the end of July. The total export for the year is projected to reach 32 tons (512,000 pieces). This is the first time Jeju Island has exported eggs to Hong Kong, with fresh domestic eggs having been sold there since 2016. The headquarters plans to also export other livestock products like Jeju pork and will provide quarantine services for these exports.

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Original content

The Jeju Regional Headquarters, the Agriculture, Forestry and Livestock Quarantine Headquarters recently announced that it was the first in Korea to export fresh eggs from Jeju Island to Hong Kong. According to the Jeju Regional Headquarters, 2 tons (32,000 pieces) of fresh eggs were exported to Hong Kong three times, starting at the end of July and until mid-August. By the end of this year, a total of 32 tons (512,000) of Jeju-do eggs are expected to hit Hong Kong. Fresh domestic eggs have been sold to Hong Kong since 2016, but this is the first time that Jeju Island has been exported. "This export is meaningful in that it has laid a bridgehead for the development of new overseas markets for livestock products from Jeju Island," ...

Source: Nongmin