South Koreans consume an average of 26 chickens per year

Published Jul 21, 2024

Tridge summary

Koreans consume an average of 26 chickens per person annually, as reported by the Korea Rural Economic Institute. Over the past two decades, chicken consumption has doubled, peaking in July with over 100 million chickens slaughtered, compared to the lowest slaughter numbers in February.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Koreans consume an average of 26 chickens per year It has been found that people in Korea eat an average of 26 chickens per person per year. According to agricultural outlook statistics from the Korea Rural Economic Institute, the average amount of chicken consumed per person last year was well over 20, and chicken consumption has doubled in 20 years. Combining domestically slaughtered chicken with imported chicken, 26 chickens were consumed per person. The season for eating the most chicken is summer, especially in July, when the number of slaughtered chickens exceeded 100 million. Compared to February, which ...
Source: Yonhapnewstv

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