Myanmar exports more than 5,000 tons of coffee abroad each year

Published Dec 23, 2024

Tridge summary

The Myanmar Coffee Planting and Producers Association has announced that the country exports over 5,000 tons of its annual coffee production of 9,000 tons. The main importers of Myanmar's coffee are China, Thailand, the US, the Netherlands, Australia, Japan, Germany, Belgium, and Switzerland. The coffee grown in Pyin Oo Lwin and Yegan has been recognized as a world-class specialty coffee. The coffee plants are mainly cultivated in Shan State, followed by Mandalay, Magway, Taninthayi, Irrawaddy, Karen, and Chin State. The total coffee planting area in Myanmar is over 50,000 acres, with Arabica and Robusta being the dominant varieties, and the harvesting season lasts from November to February, with exports made in April of the following year.

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Original content

According to Myanmar media reports, the Myanmar Coffee Planting and Producers Association said that more than 5,000 tons of coffee grown in Myanmar are exported abroad each year. It is understood that Myanmar produces 9,000 tons of coffee each year, of which more than 5,000 tons are exported abroad. Myanmar coffee is mainly exported to China, Thailand, the United States, the Netherlands, Australia, Japan, Germany, Belgium, Switzerland and other countries. In addition, it is reported that at present, the coffee produced in Pyin Oo Lwin and Yegan has been recognized as a world-class specialty coffee. Myanmar coffee is most grown in Shan State, followed by Mandalay, Magway, Taninthayi, Irrawaddy, Karen and Chin State. Nationwide in Myanmar, the ...

Source: Foodmate