Vietnam's seafood exports, including pangasius, basa, shrimp, fish cakes, tuna, octopus, and clams, have seen a significant increase in the first five months of 2021, with a 13.39% rise in volume and a 12.46% increase in value compared to the same period in 2020. This growth is attributed to the reopening of major export markets like the US and EU. The UK is the second-largest market for Vietnam's warm water shrimp, with a significant increase in imports from Vietnam despite a decrease in imports from India. The UK-Vietnam Free Trade Agreement, effective from May 1, 2021, is expected to further boost Vietnamese shrimp exports to the UK by removing the export tax. However, Vietnamese shrimp exporters may face competition from Ecuadorian products.