The National Agrarian Health Service (Senasa) of Peru announced the achievement of 10 new phytosanitary accesses for Peruvian agricultural products in 2022, enabling the export of mango, prickly pear, granadilla, cherimoya, blueberries, peppers and chili peppers, amarylis bulbs, blueberry microplants, and in vitro potato plant to various countries. This initiative aims to diversify Peruvian agricultural markets and strengthen its position as a major food supplier. In 2023, Senasa plans to further expand access to fresh grapes, citrus, grenade, avocado, mango, blueberries, bell pepper, and other products to several countries, working in collaboration with importing countries' authorities to ensure compliance with their standards and regulations.