Scary warning from Swiss scientists : It's officially started, we can only limit
Raw Common Coffee Bean
Fresh Avocado
Cashew Nut Kernel
Switzerland
Published Feb 10, 2022
Tridge summary
Can Şişman / milliyet.com.tr - Climate change not only directly concerns human life, but also causes significant and significant changes in agriculture. When we come to 2050, the agricultural map of the world may undergo a significant change. The latest research by Swiss scientists gives important clues about how agriculture will be shaped in the future.
Original content
According to the research conducted by Roman Grüter from the University of Zurich and his team, it has emerged that parts of the world suitable for growing coffee, cashews and avocados will be significantly affected by climate change. According to researches, the areas where coffee is grown in the world will decrease by half by 2050. It will decrease by 50 percent in 30 years. According to the research conducted by the experts of the University of Zurich, coffee production in the countries that come to mind first in coffee cultivation, including Brazil, Indonesia, Vietnam and Colombia, will decrease by half in the next 30 years. In the worst-case scenario, there could be a 76 percent reduction in coffee-friendly areas in Brazil and a 63 percent reduction in Colombia. However, there is also a positive picture regarding coffee production. Other regions, including Argentina, South Africa, China and New Zealand, for example, will become more suitable for growing coffee. AVOCADO AND ...
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