South Korea has seen a significant surge in fruit imports, reaching record highs in recent months. Notable increases include bananas, which increased by 56.6% in April to $46.3 million, pineapples, up by over 74% to $9.1 million, and mangoes, which surged by 85.9% compared to the previous year. The total import volume also rose by 72.6% in the analyzed month, reaching 9,324 tons for the first time. This trend is expected to continue through May and June due to flexible government tariffs and direct import movements. Since March, South Korea has directly imported 11 types of fresh fruits, including bananas, oranges, pineapples, and avocados, mainly from the Philippines, Vietnam, Colombia, Peru, Thailand, and Vietnam.