Spain: The Tuscan olive sector needs urgent investments to ensure its future

Published 2024년 12월 10일

Tridge summary

The 2024/2025 olive oil campaign in Tuscany concluded with mixed results, including high-quality olives and protection from the olive fly, but low yields due to summer drought and autumn rains. This has led to a critical situation with increased harvesting costs by 30% to 40%. Producers are struggling with the decision to leave olives on the tree or harvest at a high price that may not be profitable. The sector is in need of modernisation and investment to improve competitiveness, and faces challenges such as labour shortages and sustainability. Experts recommend investing in supply chain infrastructure, modernising oil mills, and improving harvesting techniques to ensure long-term profitability.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The 2024/2025 olive oil campaign in Tuscany is coming to an end with mixed results. Although the quality of the olives is excellent and the absence of the dreaded olive fly has favoured production, yields have been low, especially in October, due to the rains and summer drought. This has created a critical situation in the sector, with harvesting costs skyrocketing by 30% to 40% compared to the previous year. This combination of factors has put producers in a dilemma: leave the olives on the tree or harvest at a high price that does not ensure profitability. Valentino Berni, president of Cia Toscana, stressed that, despite good production and excellent oil quality, low yields have been one of the main problems of the campaign. “We need investments in infrastructure and technology to modernise the sector and improve the competitiveness of our farms,” said Berni. This year, oil production has been good, especially in inland areas, but harvesting costs and poor profitability ...
Source: Oleorevista

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