There is not much fresh pork left in Indonesia as most market vendors are closed for a week, with a few stalls selling frozen and Australian pork

Published 2023년 4월 23일

Tridge summary

Starting from April 24, street vendors in the Indonesian market plan to suspend their business for a week due to the temporary closure of a local slaughterhouse following the detection of African swine fever in pig carcasses. The Singapore Food Authority has also suspended the import of Indonesian Bulan live pigs, leading to a shortage of fresh locally sold Indonesian pork. Only vendors selling frozen pork and Australian chilled pork will continue operations.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

There is not much fresh Indonesian pork sold locally. Most street vendors in the market will suspend their business for a week starting from Monday (April 24) before considering whether to sell Malaysian pork. Only a few sell frozen pork and Australian chilled pork. Vendors are not affected. When a reporter from Lianhe Zaobao visited the market on Sunday (23rd), they found that a few vendors selling Indonesian pork had closed their stalls. Due to the detection of African swine fever in the pig carcasses of Pulau Bulan in the local slaughterhouse, the slaughterhouse was temporarily closed for disinfection according to the instructions of the Singapore Food Authority. my country also suspended the import of ...
Source: Zaobao

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