Vietnam's pepper exports have reached a billion dollars after a decade, with a total export turnover of 106.5 million USD in November 2024. The average export price of black pepper in November was 6,513 USD/ton, and white pepper was 8,286 USD/ton. The total export turnover for the first 11 months of 2024 was over 1.217 billion USD. The industry is expected to maintain high prices in the short term due to limited supply, and experts predict a new price increase cycle that could last 10-15 years, peaking at 350,000 - 400,000 VND/kg. The sustainable farming of pepper through intercropping and polyculture with coffee and fruit trees is being promoted to reduce costs and disease risks.