신선 돼지고기 햄 및 목살

신선 돼지고기 햄 및 목살

HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilled
Market:
Share in Production
2023
0.03%Rank 75
Production Volume
2023
35.56MKG
1Y -3.94%

Import of 신선 돼지고기 햄 및 목살 to 파나마

Discover import data of 신선 돼지고기 햄 및 목살 to 파나마. Get import value, volume, price data, trends and more. The information below is based on the HS code 020319 (Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled). Select a different HS code for other data.

Notable import transactions in 2024

View notable import transactions of 신선 돼지고기 햄 및 목살 from 파나마.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 79,487.46
00000 kg
$ 00000 /kg
Country name
파나마
2
Company name
$ 79,487.46
00000 kg
$ 00000 /kg
Country name
파나마
3
Company name
$ 78,742.59
00000 kg
$ 00000 /kg
Country name
파나마
4
Company name
$ 78,690.98
00000 kg
$ 00000 /kg
Country name
파나마
5
Company name
$ 78,651.79
00000 kg
$ 00000 /kg
Country name
파나마

Unlock complete import data for 신선 돼지고기 햄 및 목살 from 파나마

Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.

Trends of Top Import Origins

Explore the top import origins of 신선 돼지고기 햄 및 목살 for 파나마.

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