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Leek

Leek

HS Code: 070390 - Vegetables, alliaceous; leeks and other kinds n.e.c. in heading no. 0703, fresh or chilled
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FAO Code: 0407 - Leeks and other alliaceous vegetables
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Production

Discover production data of Leek in East Timor. Get production volume, price data, trends, and more. The information below is based on the FAO code 0407 (Leeks and other alliaceous vegetables).

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