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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.22%Rank 8
Share in Production
2022
0.04%Rank 51
Export Volume
2023
1Y
Production Volume
2022
146.30MKG
1Y +52.06%

Overview of Cassava Market in Ecuador

Browse the total import/export value of Cassava in Ecuador with a summary of price and production data.
2025년 2월 3일 ~ 2025년 2월 10일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
in 2023
+4.84M
USD
Ranked 0th, 0% share in global export
1Y
+486.92%
3Y
+150.94%
5Y
+291.12%
in 2022
+146.30M
KG
Ranked 51st, % share in global production
1Y
+52.06%
3Y
+109.41%
5Y
+42.70%

Export

Discover export data of Cassava from Ecuador. Get export value, volume, price data, trends and more. The information below is based on the HS code 071410 (Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets).

Production

Discover production data of Cassava in Ecuador. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

No data

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Seasonality

View the seasonality data of Cassava in Ecuador. Get data for the different regions and varieties.
Off Season
Off
Low Season
Low
High Season
High
EC flag
Ecuador
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

No data available

Sorry, we do not have Cassava data for Ecuador at the moment. You can view Cassava's global data or select another country for Cassava from below.

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