Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.27%Rank 7
Share in Import
2023
NaN%Rank 87
Share in Production
2022
1.92%Rank 11
Export Volume
2023
22.80MKG
1Y -68.94%
Import Volume
2023
1KG
1Y
Production Volume
2022
6.35BKG
1Y +3.32%

Production of Cassava in Tanzania

Discover production data of Cassava in Tanzania. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

Production Trends

This is the production trends of Cassava in Tanzania from 2008 to 2022 in volume.
6.4B kg
1y
+3.32%
3y
-22.36%
5y
+57.86%

Production Volume and Price

See the production volume and price of Cassava in Tanzania from 2008 to 2022.
Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
5.39B
5.92B
4.55B
4.65B
5.46B
4.76B
4.99B
5.89B
5.20B
4.03B
8.37B
8.18B
7.09B
6.15B
6.35B
Farmgate Price
USD / Metric Ton
-
-
-
-
193.00
216.90
211.30
175.90
166.70
-
-
-
-
-
-

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