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Taro

Taro

HS Code: 071440 - Vegetable roots and tubers; taro (Colocasia spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0136 - Taro
Market:
Share in Production
2022
10.71%Rank 3
Production Volume
2022
1.89BKG
1Y +6.51%
Overview
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Price Data
Export Data
Import Data
Production Data
Seasonality Data

Production of Taro in Cameroon

Discover production data of Taro in Cameroon. Get production volume, price data, trends, and more. The information below is based on the FAO code 0136 (Taro).

Related Market Brief Curations

Discover curated market data on production for Taro in Cameroon.
Curation
March, 2025
Worldwide origin market price of Dried Taro Tuber
0 country’s domestic price data
WL flag

Production Trends

This is the production trends of Taro in Cameroon from 2008 to 2022 in volume.
1.9B kg
1y
+6.51%
3y
+7.78%
5y
+0.87%

Production Volume and Price

See the production volume and price of Taro in Cameroon from 2008 to 2022.
Type
Unit
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
Quantity
KG
1.48B
1.45B
1.47B
1.57B
1.61B
1.55B
1.70B
1.76B
1.84B
1.88B
1.79B
1.76B
1.68B
1.78B
1.89B
Farmgate Price
USD / Metric Ton
309.70
268.10
331.70
396.90
399.10
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Related Countries

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