신선 돼지고기 햄 및 목살

신선 돼지고기 햄 및 목살

HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilled
Market:
Share in Export
2023
0.00%Rank 63
Share in Import
2023
0.00%Rank 66
Share in Production
2023
0.09%Rank 56
Export Volume
2023
113KG
1Y -93.54%
Import Volume
2023
128KKG
1Y +138.73%
Production Volume
2023
106.80MKG
1Y -48.97%

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