Sub Product
Classic Aioli, Garlic Aioli, Herb Aioli, Lemon Aioli, +2
Raw Materials
Canola Oil, Fresh Garlic, Lemon Juice, Liquid Egg Yolk, +2
HS Code
210390
Last Updated
2026-05-14
Key takeaways for search and sourcing teams
- Aioli market coverage spans 140 countries.
- 152 exporter companies and 132 importer companies are indexed in the global supply chain intelligence network for this product.
- 416 supplier-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-14.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Aioli
Analyze 416 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Aioli.
Aioli Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Aioli to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Aioli: United Kingdom (+1329.8%), Ecuador (+222.7%), Kazakhstan (-33.5%).
Aioli Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Aioli country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Aioli transaction unit prices: Turkiye (12.65 USD / kg), Australia (7.04 USD / kg), Costa Rica (6.40 USD / kg), Spain (6.01 USD / kg), United States (4.08 USD / kg), 8 more countries.
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Germany | -13.2% | 13 | - (-) | 3.57 USD / kg (293.7 kg) | 5.97 USD / kg (938.9 kg) | 3.96 USD / kg (13.5 kg) | 2.88 USD / kg (18.61 kg) | 3.54 USD / kg (293.7 kg) | ||||||
| Australia | +6.0% | 5 | - (-) | - (-) | 7.04 USD / kg (1,834.56 kg) | - (-) | - (-) | 7.04 USD / kg (1,223.04 kg) | ||||||
| New Zealand | -5.6% | 17 | - (-) | 4.96 USD / kg (4,000.44 kg) | 4.64 USD / kg (9,687.664 kg) | - (-) | 4.78 USD / kg (12,389.428 kg) | - (-) | ||||||
| United States | -5.1% | 146 | 4.97 USD / kg (29,438.629 kg) | 5.47 USD / kg (3,789.31 kg) | 5.23 USD / kg (55,762.11 kg) | 5.50 USD / kg (24,162.83 kg) | 5.12 USD / kg (37,029.721 kg) | 4.08 USD / kg (11,870.455 kg) | ||||||
| South Africa | +16.4% | 91 | 4.52 USD / kg (55.84 kg) | 4.37 USD / kg (16.96 kg) | 3.02 USD / kg (53.02 kg) | 4.91 USD / kg (130.12 kg) | 3.81 USD / kg (141.82 kg) | 3.87 USD / kg (28.76 kg) | ||||||
| Spain | -4.4% | 16 | 6.64 USD / kg (64.11 kg) | - (-) | 5.97 USD / kg (1,664.5 kg) | - (-) | 6.31 USD / kg (2,529.62 kg) | 6.01 USD / kg (2,751.84 kg) | ||||||
| Brazil | -5.8% | 16 | 1.28 USD / kg (1,161.7 kg) | - (-) | - (-) | 2.19 USD / kg (2,306.8 kg) | - (-) | 1.50 USD / kg (1,687 kg) | ||||||
| Iran | -12.8% | 2 | - (-) | - (-) | - (-) | 1.68 USD / kg (302.4 kg) | - (-) | - (-) | ||||||
| Kazakhstan | -33.5% | 39 | 2.00 USD / kg (1,527.125 kg) | 2.12 USD / kg (1,980 kg) | 2.11 USD / kg (7,305 kg) | 2.12 USD / kg (2,310 kg) | 2.12 USD / kg (2,685 kg) | 2.00 USD / kg (4,950.94 kg) | ||||||
| Russia | +10.3% | 13 | - (-) | - (-) | - (-) | 2.64 USD / kg (698.944 kg) | 3.33 USD / kg (12,886.44 kg) | 2.45 USD / kg (1,836.08 kg) |
Aioli Global Supply Chain Coverage
284 companies
152 exporters and 132 importers are mapped for Aioli.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Aioli, benchmark reach, and prioritize outreach by market.
Aioli Export Supplier Intelligence, Trade Flows, and Price Signals
152 exporter companies are mapped in Tridge Supply Chain Intelligence for Aioli. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Aioli Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 152 total exporter companies in the Aioli supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Japan)
Latest Export Transaction: 2026-04-12
Recently Export Partner Companies: 1
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Exporting Countries: South Korea
Supplying Products: Aioli
(Spain)
Latest Export Transaction: 2026-04-12
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Others
Value Chain Roles: Retail
Exporting Countries: Philippines
Supplying Products: Aioli, Garlic Aioli
(China)
Latest Export Transaction: 2026-04-12
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
Exporting Countries: Chile
Supplying Products: Aioli, Fresh Ginger, Vegan Aioli
(United Arab Emirates)
Latest Export Transaction: 2026-04-12
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: India
Supplying Products: Aioli, Garlic Aioli
(Japan)
Latest Export Transaction: 2025-09-18
Recently Export Partner Companies: 1
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
Exporting Countries: South Korea
Supplying Products: Aioli, Soy Sauce, Garlic Aioli
(Spain)
Latest Export Transaction: 2026-04-12
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Costa Rica, United States, Mexico, Paraguay
Supplying Products: Aioli, Salsa, Mayonnaise +5
Aioli Global Exporter Coverage
152 companies
Exporter company count is a key signal for Aioli supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Aioli opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Aioli (HS Code 210390) in 2024
For Aioli in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 568,812,734 kg | 1,737,723,001 USD |
| 2 | Italy | 430,112,503 kg | 1,709,947,474.325 USD |
| 3 | Germany | 264,947,476.493 kg | 1,065,586,947.248 USD |
| 4 | Netherlands | 320,177,264 kg | 955,175,206.359 USD |
| 5 | Mexico | 246,366,798 kg | 730,422,127 USD |
| 6 | Belgium | 183,982,358.03 kg | 567,581,173.945 USD |
| 7 | Canada | 145,073,166.242 kg | 509,062,923.033 USD |
| 8 | United Kingdom | 137,231,478 kg | 503,436,434.349 USD |
| 9 | Poland | 168,196,287.889 kg | 465,237,317 USD |
| 10 | Japan | 119,851,707 kg | 457,856,731.299 USD |
Aioli Export Trade Flow and Partner Country Summary
Track Aioli exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Aioli Import Buyer Intelligence, Demand Signals, and Price Benchmarks
132 importer companies are mapped for Aioli demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Aioli Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 132 total importer companies tracked for Aioli. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Bolivia)
Latest Import Transaction: 2026-04-12
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingCrop Production
Value Chain Roles: Chile, Argentina, Uruguay, Paraguay, United States, Dominican Republic, Canada, Mexico, Japan
(Mexico)
Latest Import Transaction: 2026-04-12
Industries: Food Services And Drinking PlacesCrop ProductionFood Manufacturing
Value Chain Roles: United States, Mexico
(Paraguay)
Latest Import Transaction: 2026-04-12
Employee Size: 11 - 50 Employees
Industries: OthersFood ManufacturingFood WholesalersFood Services And Drinking PlacesFood Packaging
Value Chain Roles: Uruguay
(Kuwait)
Latest Import Transaction: 2026-04-12
Industries: Food Wholesalers
Value Chain Roles: -
(Malawi)
Latest Import Transaction: 2026-04-12
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Services And Drinking PlacesOthersFood Manufacturing
Value Chain Roles: -
(Costa Rica)
Latest Import Transaction: 2026-04-12
Recently Import Partner Companies: 1
Sales Revenue: USD 10M - 50M
Industries: Food Services And Drinking PlacesFood PackagingFood Manufacturing
Value Chain Roles: -
Global Importer Coverage
132 companies
Importer company count highlights the current depth of demand-side visibility for Aioli.
Use Supply Chain Intelligence analytics and company profiles to identify active Aioli buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Aioli (HS Code 210390) in 2024
For Aioli in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 731,869,065.524 kg | 2,072,467,580 USD |
| 2 | United Kingdom | 348,359,507 kg | 1,046,219,736.375 USD |
| 3 | Canada | 211,423,866.314 kg | 782,348,854.567 USD |
| 4 | Germany | 246,613,911.997 kg | 773,429,935.674 USD |
| 5 | Netherlands | 172,732,753.457 kg | 594,903,419.858 USD |
| 6 | Mexico | 95,220,976.502 kg | 379,489,250 USD |
| 7 | Japan | 101,939,020 kg | 339,605,739.787 USD |
| 8 | South Korea | 134,724,963.538 kg | 292,183,855 USD |
| 9 | Poland | 75,533,240.068 kg | 272,518,301 USD |
| 10 | Belgium | 67,656,708.418 kg | 267,690,306.715 USD |
Aioli Import Trade Flow and Origin Country Summary
Analyze Aioli origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormEmulsified sauce (packaged)
Industry PositionValue-Added Processed Food
Market
Aioli is a globally marketed garlic-forward emulsified condiment, commonly produced industrially as an egg-based, mayonnaise-style sauce and sold in both shelf-stable and refrigerated formats. International trade is typically captured under broader “prepared sauces and condiments” customs groupings (commonly HS 2103), so official statistics rarely isolate aioli as a standalone product. Manufacturing and trade are therefore closely tied to the wider mayonnaise and sauce industry footprint, private-label sourcing, and foodservice demand for dipping and sandwich spreads. Key market dynamics include stringent food safety controls for egg-containing emulsions, volatility in egg and vegetable oil inputs, and growing buyer scrutiny of ingredient sourcing (e.g., eggs and vegetable oils) and packaging impacts.
Major Producing Countries
- United StatesLarge-scale mayonnaise and sauce manufacturing; significant retail and foodservice demand.
- FranceCulinary origin association and established condiment manufacturing; aioli sold across retail and foodservice.
- SpainStrong Mediterranean sauce consumption and manufacturing base; garlic and olive-oil-linked positioning for premium variants.
- GermanyMajor EU processed food manufacturing and private-label production for sauces.
- NetherlandsSignificant EU food processing and logistics hub for packaged foods, including sauces.
Major Exporting Countries
- NetherlandsOften a leading exporter within HS 2103 prepared sauces/condiments trade flows; aioli typically embedded within broader sauce shipments.
- GermanyFrequent major exporter in prepared sauces/condiments categories; strong private-label and co-manufacturing activity.
- United StatesExports prepared sauces to multiple regions; product-level aioli splits are typically not separately reported in official data.
- ChinaLarge processed food manufacturing base; participates in global prepared sauce exports under broad customs categories.
- ThailandEstablished exporter of processed foods, including sauces and condiments under HS 2103 groupings.
Major Importing Countries
- United StatesLarge consumer and foodservice market for condiments; imports a wide range of prepared sauces under HS 2103.
- United KingdomHigh packaged condiment consumption; imports prepared sauces from EU and global suppliers.
- GermanyLarge retail market with extensive private-label assortments; imports prepared sauces across EU supply chains.
- CanadaImports branded and private-label sauces for retail and foodservice; aioli commonly positioned as a premium mayonnaise variant.
- AustraliaImports specialty and branded sauces; foodservice demand supports aioli-style products.
Supply Calendar
- Global (industrial manufacture):Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecManufactured year-round; supply is driven by processing capacity, inventory planning, and input availability rather than harvest seasonality.
Specification
Major VarietiesTraditional garlic-forward aioli (often positioned with olive oil), Mayonnaise-style garlic aioli (egg-based emulsion), Flavored aioli (e.g., lemon, chili, herb, smoked garlic), Vegan aioli-style emulsion (egg-free formulations)
Physical Attributes
- Oil-in-water emulsion with creamy, spoonable viscosity
- Garlic-forward aroma and flavor; color ranges from off-white to pale yellow depending on egg/oil and seasonings
- Emulsion stability and smooth texture are key quality perceptions (avoid oiling-off or separation)
Compositional Metrics
- Acidification and pH control are central to product safety and stability (typically via vinegar, lemon juice, or food acids)
- Viscosity, emulsion stability, and oxidation stability are common commercial specification themes for industrial buyers
Packaging
- Retail jars (glass or PET) and squeeze bottles
- Single-serve sachets/cups for foodservice and quick-service restaurants
- Bulk pails or bag-in-box for kitchens and industrial users
ProcessingHigh-shear emulsification is required to form and maintain a stable emulsionOxidation control is important for flavor stability, especially for formulations using higher-unsaturation oilsRefrigerated variants are more sensitive to cold-chain breaks; shelf-stable variants rely more heavily on validated acidification and/or preservatives
Supply Chain
Value Chain
- Ingredient sourcing (vegetable oil, egg/egg products, garlic, acidulants, seasonings) -> batching -> high-shear emulsification -> pasteurization or validated process control (as applicable) -> filling/closure -> metal detection/foreign body controls -> ambient warehousing or cold storage -> distribution (retail/foodservice)
Demand Drivers
- Foodservice demand for dipping sauces and sandwich spreads
- Premiumization and flavor innovation within mayonnaise and creamy condiment segments
- Private-label expansion in modern retail and club channels
- Convenience-driven demand for ready-to-use condiments in households
Temperature
- Two major logistics profiles exist: shelf-stable (ambient) and refrigerated “fresh” aioli; product formulation and process validation determine the required temperature regime
- Once opened, hygiene and refrigeration are important to slow spoilage and maintain emulsion quality
Shelf Life
- Shelf-stable variants are designed for extended unopened life via validated formulation/process controls; refrigerated variants generally have shorter distribution windows and stricter cold-chain dependence
- Oil oxidation, emulsion breakdown, and microbial growth are practical shelf-life limiters depending on formulation and handling
Risks
Food Safety HighEgg-containing emulsified sauces face critical food safety exposure if raw materials or process controls are inadequate (e.g., Salmonella risk associated with eggs and cross-contamination), and if acidification or time/temperature controls are not validated and consistently maintained. A single contamination incident can trigger recalls, import detentions, and brand damage across multiple markets.Use pasteurized egg ingredients where appropriate; validate formulation/process parameters (including acidification targets), implement HACCP/Preventive Controls, and maintain robust environmental monitoring and sanitation programs.
Input Cost Volatility MediumKey inputs such as eggs and vegetable oils can experience sharp price and availability swings (e.g., disease-driven disruptions in poultry production and broader oilseed/vegetable oil market volatility), creating margin pressure and reformulation risk.Diversify approved suppliers, pre-qualify alternate oils/egg ingredient options, and use contractual hedging or indexed purchasing where feasible.
Regulatory Compliance MediumAioli commonly contains major allergens (egg; sometimes mustard) and additive use must comply with destination-market rules. Labeling errors or non-compliant additive use can lead to border rejections or recalls.Maintain rigorous allergen controls and label verification; ensure additives comply with Codex guidance and destination-country regulations.
Quality Degradation MediumEmulsion separation, oil oxidation, and flavor drift can occur with formulation instability, poor raw material quality, or temperature abuse, reducing consumer acceptance and increasing returns.Specify oxidation-stable oils where appropriate, control oxygen exposure during processing/filling, and verify stability through shelf-life testing under expected distribution conditions.
Sustainability
- Vegetable oil sourcing footprint and deforestation risk exposure where palm or palm-derived ingredients are used in some formulations (supply-chain due diligence expectations)
- Packaging waste and recyclability concerns for plastic squeeze bottles, multilayer sachets, and single-serve formats
- Upstream impacts from egg production (resource use and emissions) and buyer-driven shifts toward certified or cage-free sourcing in some markets
Labor & Social
- Supplier social-compliance expectations in agricultural inputs (e.g., garlic and oilseed supply chains) and third-party audits for food manufacturing sites
- Animal welfare requirements and retailer procurement standards for egg sourcing in certain major markets
FAQ
Why doesn’t global trade data usually list aioli separately?Aioli is typically reported within broader customs categories for prepared sauces and condiments (commonly grouped under HS 2103), so official trade statistics usually do not isolate aioli as its own line item.
What is the biggest food safety risk for aioli in international trade?For egg-containing aioli, the highest-risk issue is microbial contamination if egg ingredients and processing controls are not robust; this is why validated formulation/process controls and food safety systems (e.g., HACCP/Preventive Controls) are critical.
Why are some aioli products shelf-stable while others must be refrigerated?Shelf-stable versus refrigerated handling depends on how the product is formulated and processed—shelf-stable products rely on validated controls (often including acidification and other hurdles) to remain safe at ambient conditions, while “fresh” refrigerated versions depend more on cold-chain continuity.
Sources
Aioli Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Aioli market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Netherlands, United States, Germany, Mexico, Poland, Sweden, Spain, Vietnam, Japan, Kazakhstan, Uzbekistan, South Africa, Australia, Ukraine, Costa Rica, Honduras, Azerbaijan, India, El Salvador, United Kingdom, Peru, Latvia, Panama, China, France, Canada, Italy, Hong Kong, Thailand, Argentina, Belgium, Russia, Philippines, Brazil, South Korea, Ecuador, Indonesia, Austria, Malaysia, Saudi Arabia, United Arab Emirates, Hungary, Ireland, Bolivia, Guatemala, Switzerland, Czechia, Armenia, Oman, Singapore, Romania, Croatia, Turkiye, Estonia, Finland, Denmark, New Zealand, Portugal, Norway, Slovakia, Serbia, Kuwait, Jamaica, Dominican Republic, Greece, Chile, Colombia, Georgia, Lithuania, Andorra, Albania, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Egypt, Ethiopia, Fiji, Gabon, Gambia, Israel, Iraq, Iran, Iceland, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Pakistan, Puerto Rico, Paraguay, Qatar, Slovenia, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Aioli Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Aioli.
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