탈수 건조 사과 페루 마켓 오버뷰 2026

상위 제품

건조 사과

최종 업데이트

2026-05-16

서치 및 소싱 팀을 위한 핵심 요약

페루의 탈수 건조 사과 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
페루에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
페루의 탈수 건조 사과에 대해 수출 파트너 기업 0개와 수입 파트너 기업 6개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-16.

페루의 탈수 건조 사과 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

페루의 탈수 건조 사과에 대해 수입 파트너 기업 6개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

탈수 건조 사과의 페루 샘플 수입 거래 및 가격 기록

페루의 탈수 건조 사과 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

페루의 탈수 건조 사과 샘플 수입 거래 단가(일자별): 2025-12-22: 7.30 USD / kg, 2025-12-06: 7.30 USD / kg, 2025-12-05: 9.60 USD / kg, 2025-11-25: 9.60 USD / kg, 2025-10-15: 2.64 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-22	Unk** *****	7.30 USD / kg	(-)	(-)	-
2025-12-06	MAN** ******** ***** **** * ** * ** *** * * * ***** *** * * ****** *** * ****** *** ******** **** ** ********* ********	7.30 USD / kg	(-)	(-)	-
2025-12-05	MAN*** ******* * *** ***** * ***** *** ******** ******** ****** * **** ** **** ****** *** * *** *******	9.60 USD / kg	(-)	(-)	-
2025-11-25	MAN*** ****	9.60 USD / kg	(-)	(-)	-
2025-10-15	COM*** * ** *** * * ************** ******************** ************** * ****** * * * ****** **********************	2.64 USD / kg	(-)	(-)	-

페루 내 상위 탈수 건조 사과 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 페루의 탈수 건조 사과에 대해 추적되는 전체 수입 파트너 기업 6개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(페루)

최근 수입 거래: 2026-04-16

임직원 규모: 직원 1 - 10명

산업군: 기타

밸류체인 역할: 무역

(페루)

최근 수입 거래: 2026-04-16

산업군: 식품 포장식품 제조음료 제조

밸류체인 역할: 식품 제조유통 / 도매농업 / 생산 / 가공 / 포장

(페루)

최근 수입 거래: 2026-04-16

산업군: 기타

밸류체인 역할: 무역

(페루)

최근 수입 거래: 2026-04-16

산업군: 식품 제조식품 도매

밸류체인 역할: 무역유통 / 도매식품 제조

(페루)

최근 수입 거래: 2026-04-16

임직원 규모: 직원 11 - 50명

매출액: 매출 USD 1M - 5M

산업군: 기타

밸류체인 역할: 농업 / 생산 / 가공 / 포장

(페루)

최근 수입 거래: 2026-04-16

임직원 규모: 직원 51 - 100명

매출액: 매출 USD 5M - 10M

산업군: 식품 포장식품 제조

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장

페루 수입 파트너 커버리지

6개 기업

수입 파트너 기업 수는 페루의 탈수 건조 사과 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 페루에서 활동 중인 탈수 건조 사과 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormDehydrated (Dried)

Industry PositionValue-Added Processed Fruit Product

Market

Dehydrated apple (HS 081330) is a niche processed fruit product in Peru, with very small reported trade flows. UN Comtrade data via WITS indicates Peru exported about USD 64.58k (10,000 kg) of dried apples in 2024, with Canada as the recorded destination, while Peru also imported about USD 30.32k (3,953 kg) in the same year. In contrast, Peru imports substantial volumes of fresh apples (HS 080810), primarily from Chile and the United States, supporting year-round availability of apple products in the domestic market. For market entry of imported processed foods, DIGESA sanitary registration and documentation via Peru’s VUCE are key compliance gates, alongside labeling requirements.

Market RoleNiche domestic market with limited local production and small two-way trade; small-scale exporter (HS 081330) and minor importer

Domestic RoleNiche snack and ingredient product category supplied through small imports and limited local dehydration/packing activity

SeasonalityYear-round market availability is supported by imports and the shelf-stable nature of the product; domestic supply is not documented as strongly seasonal in official sources reviewed.

Specification

Physical Attributes

Slices/rings/chips with uniform color and low visible browning are commonly preferred in retail and ingredient use
Low foreign matter and consistent cut size support industrial/bakery applications

Compositional Metrics

Moisture control is critical to avoid texture defects and microbial risk in storage
Additive presence (e.g., sulfites) may be used to manage browning and must be declared per destination-market rules

Packaging

Retail pouches (often with barrier properties against moisture ingress)
Bulk foodservice/industrial packs (liners inside cartons or sacks)

Supply Chain

Value Chain

Raw apples (domestic or imported) → washing/sorting → slicing → anti-browning treatment (optional) → dehydration → cooling → sorting/inspection → packaging → importer/wholesaler distribution → retail/food manufacturing

Temperature

Ambient distribution is typical, but storage must avoid heat exposure that accelerates quality degradation

Shelf Life

Shelf-life is highly sensitive to moisture uptake; packaging integrity and dry storage are key to maintaining texture and preventing spoilage

Freight IntensityLow

Transport ModeSea

Risks

Regulatory Compliance HighFor imports intended for sale in Peru, failure to secure the required DIGESA sanitary registration/authorization (and to present required supporting documentation via VUCE where applicable) can block customs clearance and legal commercialization of dehydrated apples as a processed food product.Confirm whether the specific product presentation falls under DIGESA processed-food controls; complete VUCE/SUCE filing early and align Certificate of Free Sale, labels, and lab analyses with DIGESA requirements before shipment.

Documentation Gap MediumInconsistent or incomplete documentation (e.g., Free Sale/Use certificate, label information, laboratory analyses, manufacturer details) can trigger import delays, rework, or non-release of goods under Peru’s processed-food sanitary control procedures.Run a pre-shipment document audit matching DIGESA/VUCE checklist; ensure label, formulation, and test reports match the exact product and manufacturer.

Food Safety MediumAdditive compliance and disclosure (notably sulfites used as anti-browning preservatives in some dried fruits) and microbiological/quality conformity are common non-compliance triggers for processed foods; mislabeling or non-conforming additive use can lead to rejection or recall exposure.Validate additive use against Codex GSFA and destination-market rules; ensure labels declare additives appropriately and maintain robust HACCP controls with finished-product testing.

Logistics LowAlthough dehydrated apples are shelf-stable, moisture ingress during ocean freight, port storage, or last-mile warehousing can degrade quality (texture, mold risk) and reduce acceptability for retail and industrial buyers.Use moisture-barrier packaging with desiccants where appropriate, specify dry/clean container loading, and enforce dry storage conditions through importer warehouses.

Labor & Social

No widely documented, Peru-specific product controversy was identified for dehydrated apples in the cited sources; general good-practice expectations (legal labor, worker safety) still apply across agro-processing supply chains.

FAQ

What HS code is typically used to track dehydrated (dried) apples in trade statistics for Peru?Trade statistics commonly use HS 081330 for dried apples. This is the code used in UN Comtrade data presented through WITS for Peru’s dried-apple imports and exports.

What is the main regulatory requirement to import dehydrated apples for sale in Peru?Imported processed foods generally require DIGESA sanitary registration/authorization steps, processed through Peru’s VUCE workflow where applicable, supported by documents such as a Free Sale/Use certificate from the country of origin, labeling information, and finished-product laboratory analyses.

Is Peru currently a major exporter of dried apples?No. WITS (UN Comtrade) shows Peru’s dried-apple exports are small in absolute terms; for 2024, exports were reported at about USD 64.58k (10,000 kg), with Canada recorded as the destination.