Sub Product
Atlantic Dried Cod, Cold Smoked Dried Cod, Hot Smoked Dried Cod, Pacific Dried Cod, +3
Raw Materials
Fresh Cod
HS Code
030551
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
- Dried Cod market coverage spans 83 countries.
- 188 exporter companies and 233 importer companies are indexed in the global supply chain intelligence network for this product.
- 794 supplier-linked transactions are summarized across the top 18 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-05-10.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Cod
Analyze 794 supplier-linked transactions across the top 18 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Cod.
Dried Cod Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Cod to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Cod: United States (+776.4%), Hong Kong (+290.2%), Portugal (+232.6%).
Dried Cod Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Dried Cod country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Dried Cod transaction unit prices: Chile (27.37 USD / kg), Japan (26.00 USD / kg), Vietnam (23.50 USD / kg), Germany (16.52 USD / kg), Norway (11.54 USD / kg), 6 more countries.
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | +1.6% | 116 | 10.32 USD / kg (19,640 kg) | 9.56 USD / kg (14,149.6 kg) | 10.17 USD / kg (38,670 kg) | 10.41 USD / kg (44,850 kg) | 11.42 USD / kg (74,580 kg) | 10.59 USD / kg (74,645 kg) | ||||||
| Japan | +9.2% | 14 | - (-) | - (-) | - (-) | 25.40 USD / kg (15.36 kg) | 26.16 USD / kg (19.2 kg) | 26.00 USD / kg (57.6 kg) | ||||||
| Spain | +48.9% | 29 | - (-) | 9.31 USD / kg (3,413 kg) | - (-) | 19.51 USD / kg (66 kg) | 10.29 USD / kg (3,013.22 kg) | - (-) | ||||||
| Canada | -59.1% | 7 | - (-) | 6.61 USD / kg (25,000 kg) | - (-) | - (-) | 12.33 USD / kg (40,733.44 kg) | - (-) | ||||||
| Latvia | - | 4 | - (-) | - (-) | - (-) | 0.73 USD / kg (7,500 kg) | 0.73 USD / kg (7,500 kg) | 0.73 USD / kg (6,720 kg) | ||||||
| Norway | +49.6% | 80 | 12.95 USD / kg (22,500 kg) | 8.81 USD / kg (57,750 kg) | 6.94 USD / kg (43,175 kg) | 8.81 USD / kg (304,370 kg) | 10.14 USD / kg (358,609 kg) | 11.54 USD / kg (243,478 kg) | ||||||
| Vietnam | +183.5% | 16 | - (-) | - (-) | 14.51 USD / kg (7,292.36 kg) | - (-) | 23.50 USD / kg (3,429.64 kg) | 23.50 USD / kg (1,003.44 kg) | ||||||
| France | - | 5 | - (-) | - (-) | - (-) | - (-) | - (-) | 6.72 USD / kg (14,066 kg) | ||||||
| Indonesia | - | 5 | - (-) | 2.00 USD / kg (24,000 kg) | - (-) | - (-) | 2.00 USD / kg (16,880 kg) | - (-) | ||||||
| Portugal | +232.6% | 9 | - (-) | - (-) | - (-) | 15.36 USD / kg (58,254.4 kg) | 9.17 USD / kg (19,990 kg) | 3.23 USD / kg (52,000 kg) |
Dried Cod Global Supply Chain Coverage
421 companies
188 exporters and 233 importers are mapped for Dried Cod.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Cod, benchmark reach, and prioritize outreach by market.
Dried Cod Export Supplier Intelligence, Trade Flows, and Price Signals
188 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Cod. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Cod Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 188 total exporter companies in the Dried Cod supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Norway)
Latest Export Transaction: 2026-04-10
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD Over 1B
Industries: Fishing AquacultureOthersFreight Forwarding And IntermodalFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingLogisticsFood Manufacturing
(Norway)
Latest Export Transaction: 2026-04-10
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-04-10
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Logistics
(Norway)
Latest Export Transaction: 2026-04-10
Employee Size: 1 - 10 Employees
Industries: Shipping And Water TransportFishing AquacultureOthersAnimal ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingLogisticsOthersTradeDistribution / Wholesale
(Thailand)
Latest Export Transaction: 2026-04-10
Recently Export Partner Companies: 1
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Logistics
(Spain)
Latest Export Transaction: 2026-04-10
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
Dried Cod Global Exporter Coverage
188 companies
Exporter company count is a key signal for Dried Cod supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Cod opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Cod (HS Code 030551) in 2024
For Dried Cod in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Norway | 28,229,628 kg | 386,990,901.634 USD |
| 2 | Sweden | 4,941,087.002 kg | 75,239,144.203 USD |
| 3 | Portugal | 3,644,216 kg | 36,156,266.591 USD |
| 4 | Canada | 1,360,617 kg | 14,185,377.894 USD |
| 5 | Spain | 1,251,094.56 kg | 12,460,605.429 USD |
| 6 | Iceland | 1,115,226.554 kg | 6,544,428.17 USD |
| 7 | Italy | 172,565 kg | 4,611,533.904 USD |
| 8 | United Kingdom | 630,241 kg | 3,238,581.004 USD |
| 9 | Denmark | 371,886 kg | 3,225,416.744 USD |
| 10 | Croatia | 73,364.86 kg | 2,429,021 USD |
Dried Cod Export Trade Flow and Partner Country Summary
Track Dried Cod exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Dried Cod Import Buyer Intelligence, Demand Signals, and Price Benchmarks
233 importer companies are mapped for Dried Cod demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Cod Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 233 total importer companies tracked for Dried Cod. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Brazil)
Latest Import Transaction: 2026-04-10
Employee Size: Over 1000 Employees
Industries: Food Services And Drinking PlacesFood WholesalersAnimal ProductionFood Manufacturing
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2025-10-07
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-10-06
Recently Import Partner Companies: 2
Industries: Food ManufacturingOthers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-04-10
Industries: Food Wholesalers
Value Chain Roles: -
(Brazil)
Latest Import Transaction: 2026-04-10
Industries: Others
Value Chain Roles: -
(Brazil)
Latest Import Transaction: 2026-04-10
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
Global Importer Coverage
233 companies
Importer company count highlights the current depth of demand-side visibility for Dried Cod.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cod buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Cod (HS Code 030551) in 2024
For Dried Cod in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Portugal | 22,172,319.508 kg | 253,124,335.146 USD |
| 2 | Sweden | 4,923,330.843 kg | 74,914,852.231 USD |
| 3 | Dominican Republic | 16,855,900.18 kg | 66,865,006.336 USD |
| 4 | Italy | 2,560,674 kg | 63,198,574.736 USD |
| 5 | Germany | 3,531,415.54 kg | 59,588,124.778 USD |
| 6 | Brazil | 2,810,164 kg | 35,674,478 USD |
| 7 | United States | 1,770,276 kg | 22,771,693 USD |
| 8 | Mexico | 1,071,755 kg | 8,532,884 USD |
| 9 | Spain | 989,394.78 kg | 8,192,777.292 USD |
| 10 | Canada | 550,085.123 kg | 6,528,677.933 USD |
Dried Cod Import Trade Flow and Origin Country Summary
Analyze Dried Cod origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Dried Cod
Dried Cod Monthly Wholesale Supplier Price Summary by Country
Monthly Dried Cod wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-11, countries with visible Dried Cod wholesale unit prices: France (19.37 USD / kg), Spain (16.77 USD / kg), Ukraine (13.35 USD / kg), Turkiye (5.45 USD / kg).
| Country | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Spain | 14.71 USD / kg | 16.88 USD / kg | 16.90 USD / kg | 17.01 USD / kg | 16.85 USD / kg | 16.77 USD / kg | ||||||
| France | 19.41 USD / kg | 19.47 USD / kg | 19.52 USD / kg | 19.63 USD / kg | 19.46 USD / kg | 19.37 USD / kg | ||||||
| Mexico | 16.98 USD / kg | 17.27 USD / kg | 21.37 USD / kg | 21.62 USD / kg | 21.68 USD / kg | - | ||||||
| Turkiye | 7.08 USD / kg | 5.03 USD / kg | 5.03 USD / kg | 4.64 USD / kg | 5.44 USD / kg | 5.45 USD / kg | ||||||
| Ukraine | 13.51 USD / kg | 13.44 USD / kg | 13.56 USD / kg | 13.61 USD / kg | 13.47 USD / kg | 13.35 USD / kg |
Dried Cod Wholesale Price Competitiveness by Major Exporting Countries
Compare Dried Cod wholesale price ranges and YoY changes across the top 5 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | Spain | 16.22 USD / kg | 9.74 USD / kg | 17.85 USD / kg | +23.7% |
| 2 | France | 19.67 USD / kg | 18.47 USD / kg | 21.37 USD / kg | +4.6% |
| 3 | Mexico | 20.67 USD / kg | 16.21 USD / kg | 23.29 USD / kg | +12.4% |
| 4 | Turkiye | 5.83 USD / kg | 1.27 USD / kg | 11.41 USD / kg | +5.6% |
| 5 | Ukraine | 13.33 USD / kg | 12.72 USD / kg | 13.64 USD / kg | -1.0% |
Latest Dried Cod Wholesale Export Price Updates
Use the latest 5 Dried Cod wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-04-01 | Bac**** * ****** ** ******** ************ *********** ******* ******** | 22.96 USD / kg | |
| 2026-04-01 | СПИ*** ****** ************* *** * ******* **** | 12.85 USD / kg | |
| 2026-04-01 | BAK*************** * ******* ***** | 6.60 USD / kg | |
| 2026-04-01 | MOR** ************ ******* ****** * ******* ****** | 19.85 USD / kg | |
| 2026-04-01 | SAL* *** * ******* ********* | 17.52 USD / kg |
Classification
Product TypeProcessed Food
Product FormDried (Salted and/or Unsalted)
Industry PositionProcessed Seafood Product
Market
Dried cod is a globally traded, shelf-stable seafood product produced primarily from wild-caught cod in the North Atlantic and North Pacific, and commercialized mainly as salted-and-dried cod (clipfish/bacalhau styles) and unsalted air-dried cod (stockfish styles). Export supply is concentrated in a small set of North Atlantic producers—particularly Norway and Iceland—while major import demand is driven by traditional consumption markets in Southern Europe and large diaspora and re-export channels. Trade flows are sensitive to cod stock availability, quota and management decisions, and origin-specific processing capacity and quality grading. Quality is negotiated through buyer specifications focused on moisture control, salt level (where applicable), appearance/defects, and food safety controls for dried seafood handling and storage.
Major Producing Countries
- NorwayMajor producer of stockfish and salted-dried cod products; strong export orientation and established grading traditions.
- IcelandMajor North Atlantic producer and exporter of salted-dried cod products; integrated capture-to-processing supply chains.
- RussiaLarge cod-harvesting nation (Barents Sea and other areas); dried/salted product output depends on processing and market access conditions.
- CanadaAtlantic fisheries support cod-related processing; dried/salted product volumes vary by fishery conditions and processing economics.
- ChinaSignificant seafood processing hub globally; some dried fish processing may occur via imported raw materials depending on product and buyer requirements.
Major Exporting Countries
- NorwayKey exporter for stockfish and cod products in HS 0305 categories; strong presence in European, African, and global niche markets.
- IcelandMajor exporter of salted-dried cod/clipfish styles to European and other markets.
- Faroe IslandsNotable North Atlantic seafood exporter; participates in cod-related product trade flows depending on fisheries and processing specialization.
Major Importing Countries
- PortugalFlagship consumption and processing market for bacalhau-style products; imports substantial volumes for domestic consumption.
- ItalyMajor consumption market for stockfish/clipfish traditions; imports from North Atlantic suppliers.
- SpainImportant consumer and distribution market for salted-dried cod products.
- BrazilLarge consumer market for salted cod products, with demand linked to cultural/seasonal consumption patterns.
- NigeriaSignificant destination market for stockfish-style products, typically supplied by North Atlantic exporters.
Supply Calendar
- Norway (Northern Norway / Lofoten stockfish tradition):Feb, Mar, AprTraditional air-drying window for stockfish leverages cold, windy late-winter/early-spring conditions; salted-dried production can extend beyond this depending on processing setup.
- Iceland:Feb, Mar, Apr, MayProcessing for salted-dried products tracks cod landings and plant scheduling; seasonality varies by fishery and product mix.
- North Atlantic (general wild-catch supply):Jan, Feb, Mar, AprCod availability to processors is linked to fishery seasons, quota management, and weather-related fishing days; some production is smoothed by frozen raw material storage.
Specification
Major VarietiesAtlantic cod (Gadus morhua), Pacific cod (Gadus macrocephalus), Stockfish style (unsalted air-dried cod), Clipfish/bacalhau style (salted and dried cod)
Physical Attributes
- Low-moisture dried fillets or split fish with firm texture; susceptibility to breakage increases with over-drying and rough handling.
- Color and surface cleanliness (absence of visible mold, discoloration, or excessive blood spots) are commonly inspected at reception and pre-shipment.
Compositional Metrics
- Moisture and/or water activity targets are used to control shelf stability and mold risk.
- Salt content is a key buyer parameter for salted-dried products (along with salt distribution and desalting behavior).
Grades
- Commercial grading commonly reflects size, cut style (split vs fillet), dryness/moisture compliance, and defect tolerances; grade naming conventions vary by origin and buyer.
Packaging
- Moisture-barrier primary packaging (e.g., lined cartons or plastic bags) to prevent rehydration during transit and storage.
- Export cartons/palletization designed to protect dried fish from humidity, contamination, and physical crushing.
ProcessingTypically requires soaking/desalting (for salted products) and rehydration prior to cooking; buyer quality checks often assess rehydration yield and texture.
Supply Chain
Value Chain
- Wild capture landing -> primary processing (heading/gutting/splitting/filleting) -> (optional) salting/curing -> drying (air-drying or controlled mechanical drying) -> conditioning/inspection/grading -> packaging -> export distribution -> importer storage -> retail/foodservice -> consumer rehydration/cooking
Demand Drivers
- Cultural and traditional cuisine demand (notably bacalhau/clipfish and stockfish consumption patterns).
- Shelf-stable protein demand in markets where cold-chain costs are higher or where long storage is valued.
- Diaspora-driven demand and re-export via established European distribution hubs.
Temperature
- Humidity control is typically more critical than temperature; keep product cool, dry, and protected from condensation to reduce mold and quality degradation.
- Avoid temperature swings that create condensation inside packaging during port handling and warehousing.
Shelf Life
- Long shelf life is achievable when moisture remains controlled and packaging prevents rehydration; shelf life degrades rapidly under humid storage with elevated mold risk.
- Salted products generally tolerate longer ambient storage than partially dried or improperly conditioned lots, but still require dry storage to prevent surface spoilage.
Risks
Fisheries Stock And Quota Volatility HighDried cod depends on wild-caught cod availability; stock status changes, TAC/quota decisions, and fishery disruptions can tighten supply quickly and shift trade flows toward a small set of exporting origins.Diversify approved origins/species where feasible (Atlantic vs Pacific cod), maintain multi-origin supplier qualification, and monitor ICES/NOAA stock advice and national quota announcements.
Food Safety MediumImproper drying, conditioning, or humid storage can lead to mold growth and quality defects, triggering rejections, claims, or additional rework at destination.Specify measurable moisture/water-activity controls, require validated drying/conditioning records, and enforce dry-chain handling from pack-out to destination warehousing.
Regulatory Compliance MediumImport controls for seafood (traceability, labeling, catch documentation, and sanitary requirements) can vary by market and change, increasing compliance risk for mixed-origin or relabeled lots.Use robust chain-of-custody documentation, align labeling to destination rules, and keep catch/processing traceability auditable through the exporter and importer.
Geopolitics And Market Access MediumSanctions, trade restrictions, and port/logistics disruptions affecting key fishing or exporting regions can reshape availability and pricing for cod products.Build contingency sourcing plans, pre-qualify alternative suppliers, and avoid over-reliance on any single geopolitical corridor.
Quality Variability LowCut style, curing practice, drying method, and grading standards vary by origin and plant, creating variability in rehydration performance, appearance, and consumer acceptance.Standardize buyer specifications (defect tolerances, salt level, moisture/water activity) and require pre-shipment inspection and representative sampling.
Sustainability
- Wild-capture fishery sustainability and quota governance (stock status, TAC decisions, and enforcement) directly shape raw material availability for dried cod processing.
- Climate-driven distribution shifts and ecosystem changes in cod stocks can alter regional landings, processing utilization, and trade flows.
- IUU fishing and traceability gaps in parts of global seafood supply chains can create reputational and regulatory risk for importers.
Labor & Social
- Seafood supply chains can face labor rights risks (including at-sea working conditions) depending on fleet type and oversight; buyers increasingly require social compliance evidence and traceability.
- Seasonal processing labor and subcontracting can elevate audit and compliance needs in some origins, particularly for manual cutting, salting, and drying operations.
FAQ
What are the main product styles of dried cod traded globally?Global trade commonly distinguishes between unsalted air-dried cod (often called stockfish) and salted-and-dried cod (often called clipfish or bacalhau-style). These styles differ mainly in whether salt curing is used before drying, which affects storage behavior, preparation (desalting), and taste.
Which countries are the key exporters of dried cod products?Norway and Iceland are widely recognized as key exporting origins for dried cod products, supported by North Atlantic fisheries and established processing capacity. Trade can also involve other North Atlantic exporters depending on fishery conditions and market access.
What quality factors matter most in dried cod trade contracts?Buyer specifications typically focus on moisture control (often expressed through moisture or water-activity targets to manage mold risk), salt level for salted products, defect tolerances (e.g., discoloration or surface spoilage), and consistent cut style and size for the intended end use.
Sources
Dried Cod Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Dried Cod market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Norway, Portugal, China, Sweden, United States, Brazil, Hong Kong, Iceland, Spain, Germany, South Korea, Vietnam, Singapore, India, Latvia, Italy, Japan, Poland, France, Netherlands, Denmark, Dominican Republic, Canada, Saudi Arabia, United Kingdom, Switzerland, Indonesia, Australia, Bangladesh, Mexico, Belgium, Malaysia, Chile, Austria, Argentina, Ireland, South Africa, Croatia, Lithuania, Finland, Czechia, Estonia, Greece, Jamaica, United Arab Emirates, Romania, Israel, Luxembourg, New Zealand, Tunisia, Ukraine, Macao, Bosnia and Herzegovina, Panama, Cyprus, Andorra, Barbados, Bermuda, Bahamas, Ivory Coast, Costa Rica, Egypt, Gabon, Guatemala, Jordan, Kyrgyzstan, Kuwait, Kazakhstan, Sri Lanka, Montenegro, Madagascar, Maldives, Mozambique, Namibia, Nigeria, Oman, Philippines, Qatar, Serbia, Slovenia, Senegal, Turkiye, Saint Vincent and the Grenadines
Related Dried Cod Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Cod.
Raw materials: Fresh Cod
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