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Dried Cod United States Market Overview 2026

Sub Product
Atlantic Dried Cod, Cold Smoked Dried Cod, Hot Smoked Dried Cod, Pacific Dried Cod, +3
Raw Materials
Fresh Cod
HS Code
030551
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
  • United States Dried Cod market intelligence page includes 0 premium suppliers.
  • 2 sampled export transactions for United States are summarized.
  • 40 export partner companies and 4 import partner companies are mapped for Dried Cod in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 1 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-10.

Dried Cod Export Supplier Intelligence, Price Trends, and Trade Flows in United States

40 export partner companies are tracked for Dried Cod in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Cod export intelligence in United States, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030551.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Cod in United States

2 sampled Dried Cod transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Cod sampled transaction unit prices by date in United States: 2025-07-15: 10.40 USD / kg, 2025-05-29: 21.36 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-07-15BAC****10.40 USD / kg (United States) (Ecuador)
2025-05-29BAC****21.36 USD / kg (United States) (Panama)

Top Dried Cod Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 40 total export partner companies tracked for Dried Cod in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-04-10
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Logistics
(United States)
Latest Export Transaction: 2026-04-10
Employee Size: 1 - 10 Employees
Industries: Grocery StoresFood Wholesalers
Value Chain Roles: RetailDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-04-10
Employee Size: 1 - 10 Employees
Industries: OthersFood Wholesalers
Value Chain Roles: TradeDistribution / WholesaleLogistics
(United States)
Latest Export Transaction: 2026-04-10
Employee Size: 101 - 500 Employees
Industries: Food Services And Drinking PlacesFood ManufacturingOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(United States)
Latest Export Transaction: 2026-04-10
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-04-10
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
United States Export Partner Coverage
40 companies
Total export partner company count is a core signal of United States export network depth for Dried Cod.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Cod partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Dried Cod in United States (HS Code 030551)

Analyze 3 years of Dried Cod export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20249,70345,391 USD
2023160,334336,036 USD
202218,26654,637 USD

Top Destination Markets for Dried Cod Exports from United States (HS Code 030551) in 2024

For 2024, compare export volume and value across the top 1 destination countries for Dried Cod exports from United States.
RankCountryVolumeValue
1Aruba9,70345,391 USD

Dried Cod Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Dried Cod in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 8.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Cod in United States

5 sampled Dried Cod import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Cod sampled import transaction unit prices by date in United States: 2026-02-11: 0.73 USD / kg, 2026-02-09: 0.99 USD / kg, 2026-01-14: 7.77 USD / kg, 2026-01-14: 7.77 USD / kg, 2026-01-04: 11.01 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-11BEA** ***** ***** *** **** ***** ** ** ** *** *** ***** ***** ***** *** **** ***** ** ** ** *** *** ***** *** **** ****** ***** ** ** *** *** ****** *** *** ***** ** ** ** ** ******* ******0.73 USD / kg (-) (-)-
2026-02-09SLA* ***** * **** ****** ***** **** **** ****** * ***** **** *** ***** * **** ****** ***** **** **** ***** * ***** **** *** ***** * **** ***** ******** **** ***** ***** * ***** **** *** ***** * **** ***** ******** **** ***** ***** * **** **** *** ***** * **** ****** ******* ******* ************** * ***** **** *** ***** * **** ****** ******* ******** ** * *** **** *** ***0.99 USD / kg (-) (-)-
2026-01-14FRE**** ******* ***** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** ******* ******* ********* ***** *** ****** ******* *** ****** **7.77 USD / kg (-) (-)-
2026-01-14FRE**** ******* ***** ** ****** ** * ************ ********* * ** *** ********* ********* ******** ********* ** ******* ******* ********* ***** *** ****** ******* *** ****** **7.77 USD / kg (-) (-)-
2026-01-04CAR** ** ****** ** * ************ ********* * *** ********* ********* ******** *********** ******* ******* ******* ******* ****** *** *** *** *** ***** *** *** ** ***** ******* * ******11.01 USD / kg (-) (-)-

Top Dried Cod Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Dried Cod in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-04-10
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-04-10
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-04-10
Employee Size: Over 1000 Employees
Industries: Food WholesalersFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-04-10
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
United States Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Dried Cod in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cod importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Dried Cod in United States (HS Code 030551)

Track 3 years of Dried Cod import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
20241,770,27622,771,693 USD
20231,518,68020,415,815 USD
20221,353,19818,709,150 USD

Top Origin Supplier Countries Supplying Dried Cod to United States (HS Code 030551) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Cod to United States.
RankCountryVolumeValue
1Canada1,056,84510,581,639 USD
2Norway549,2509,865,978 USD
3Portugal137,3391,907,366 USD
4Latvia14,221239,587 USD
5Spain9,000124,269 USD

Classification

Product TypeProcessed Food
Product FormDried (often salted/cured)
Industry PositionProcessed Seafood Product

Market

Dried cod in the United States is primarily a shelf-stable seafood product sold through specialty import channels and ethnic retail, with demand tied to traditional salted-cod dishes. The U.S. is a consumer market that relies materially on imports for cured/dried cod products, while also having domestic cod fisheries (Pacific cod in Alaska and Atlantic cod in the Northeast) that can supply raw material for processing. Market access is highly compliance-driven: FDA seafood HACCP and import requirements apply, and U.S. sanctions prohibit importing cod of Russian Federation origin even when processed in third countries. Species naming and label identity are a frequent control point because FDA maintains acceptable market names for cod species sold in U.S. interstate commerce.
Market RoleImport-dependent consumer market
Domestic RoleNiche consumer product with concentrated demand in specialty and ethnic channels; limited domestic processing relative to overall U.S. seafood consumption
SeasonalityRetail availability is typically year-round because drying/salting extends shelf life; supply timing is driven more by import logistics and inventory cycles than by U.S. harvest seasonality.

Specification

Primary VarietyCod (Gadus spp.)
Secondary Variety
  • Atlantic cod (Gadus morhua)
  • Pacific cod (Gadus macrocephalus)
Physical Attributes
  • Low moisture/firm dried texture with no visible mold growth or insect damage
  • Uniform salt cure and dryness; absence of off-odors associated with spoilage
  • Cut style (whole split fish vs. portions/fillets) influences channel acceptance
Compositional Metrics
  • Salt content and residual moisture are key commercial quality parameters for cured/dried cod, affecting storage stability and consumer preparation (soaking/desalting time).
Packaging
  • Moisture-barrier bags (often vacuum-packed) for retail portions
  • Inner poly bags with outer cartons for wholesale distribution
  • Clear lot coding for traceability and recall readiness

Supply Chain

Value Chain
  • Raw cod sourcing (wild-caught) → heading/splitting/trim → salting/curing → drying/dehydration → sorting/portioning → packaging and labeling → sea freight to U.S. port → CBP entry + FDA screening → importer/wholesaler distribution → retail/foodservice
Temperature
  • Product is typically shelf-stable but should be protected from high heat that can accelerate quality deterioration and packaging failure.
  • Temperature and humidity control are used to prevent moisture uptake, rancidity development, and mold risk during storage.
Atmosphere Control
  • Moisture control (low humidity storage) is more critical than chilled temperature control for dried cod stability.
  • Vacuum packaging and oxygen management can help slow oxidative rancidity, depending on fat content and storage duration.
Shelf Life
  • Shelf life is driven by moisture control and packaging integrity; humidity exposure can trigger quality loss and mold risk.
  • Repacking/portioning steps can shorten effective shelf life if moisture barriers are compromised.
Freight IntensityMedium
Transport ModeSea

Risks

Sanctions And Import Prohibitions HighU.S. sanctions prohibit importing cod of Russian Federation origin into the United States, including cod processed in third countries into other products; origin or vessel/harvest jurisdiction links to the Russian Federation can block entry and trigger enforcement actions.Implement chain-of-custody controls (harvest vessel/flag, harvest area, processor records) and require supplier attestations plus importer due diligence aligned with CBP/OFAC guidance before shipment.
Regulatory Compliance HighFailure to meet FDA seafood HACCP import requirements or to provide adequate FDA Prior Notice can lead to detention, refusal, re-export, or destruction, disrupting supply and customer programs.Use a shipment-level compliance checklist (prior notice, labeling, HACCP verification/records retention) and conduct pre-shipment document review with broker and importer QA.
Food Safety MediumMoisture uptake during storage or transit can increase mold/spoilage risk and cause quality failures, especially if packaging integrity is compromised or humidity control is weak.Specify moisture-barrier packaging, humidity-controlled warehousing, and inbound QA checks (packaging integrity, sensory screening, moisture-related defects).
Labeling And Species Identity MediumSpecies substitution or use of non-acceptable market names for cod can create misbranding exposure and buyer rejection risk in the U.S. market.Align labels to FDA Seafood List acceptable market names and maintain species verification documentation (supplier specs and, where risk-justified, DNA testing).
Logistics MediumPort delays, container shortages, or freight-rate volatility can disrupt availability and increase landed cost for a product often distributed through inventory-dependent specialty channels.Build safety stock for key seasonal demand windows and diversify logistics routing and suppliers to reduce single-port and single-origin exposure.
Sustainability
  • IUU (illegal, unreported, and unregulated) fishing risk screening for imported cod supply chains, especially where transshipment and multi-country processing complicate traceability
  • Bottom-trawl habitat impact and bycatch scrutiny in some cod fisheries, increasing reputational due diligence needs for buyers
Labor & Social
  • Forced labor and poor working conditions have been documented in parts of the global seafood sector; U.S. importers face heightened reputational and compliance expectations to conduct supply-chain due diligence for imported seafood products
Standards
  • BRCGS Food Safety
  • SQF
  • IFS Food

FAQ

What is the most critical trade risk for importing dried cod into the United States?The most critical risk is U.S. sanctions: OFAC’s Seafood Determination prohibits importing cod of Russian Federation origin into the United States, including cod processed in third countries. If a shipment contains prohibited-origin inputs (e.g., harvested in waters under Russian jurisdiction or by Russia-flagged vessels), CBP enforcement can block entry.
Which compliance steps commonly apply when importing dried cod into the United States?Importers typically need to file CBP entry documentation and submit FDA Prior Notice before arrival. FDA seafood HACCP import obligations apply to fish and fishery products, and importers should maintain supplier verification documentation and records that demonstrate the product was processed under appropriate food-safety controls.
How should cod species be named for U.S. interstate commerce labeling purposes?FDA publishes acceptable market names in The Seafood List. For example, FDA lists "Cod" as an acceptable market name for Atlantic cod (Gadus morhua), and "Cod or Alaska Cod" as an acceptable market name for Pacific cod (Gadus macrocephalus); using non-acceptable names can create misbranding risk.

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Raw materials: Fresh Cod
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