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Dried Persimmon Suppliers & Prices in China — Market Overview 2026

Sub Product
Conventional Dried Persimmon, Dried Persimmon Slice, Dried Whole Persimmon, Organic Dried Persimmon, +1
Raw Materials
Fresh Persimmon
HS Code
081340
How this data is built: Tridge’s agri-food product ontology
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for China are summarized.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-21.

Dried Persimmon Export Supplier Intelligence, Price Trends, and Trade Flows in China

2 export partner companies are tracked for Dried Persimmon in China. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Persimmon export intelligence in China, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 081340.
Scatter points are sampled from 37.5% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Persimmon in China

5 sampled Dried Persimmon transactions in China include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Persimmon sampled transaction unit prices by date in China: 2026-03-11: 2.55 USD / kg, 2026-03-10: 2.50 USD / kg, 2026-02-27: 0.90 USD / kg, 2026-02-22: 0.90 USD / kg, 2026-02-22: 8.93 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-11[곶감******** ********* *********2.55 USD / kg (China) (South Korea)
2026-03-10[곶감******** ********* *********2.50 USD / kg (China) (South Korea)
2026-02-27ХУР** ******* **** ********** *****0.90 USD / kg (China) (Kazakhstan)
2026-02-22ХУР** ******* **** ********** *****0.90 USD / kg (China) (Kazakhstan)
2026-02-22FRO*** ***** ********** **** ****** ***** ********* **** ***** ** ***** ****** **** ******** ******** ** ***** **** ******* ********8.93 USD / kg (China) (United States)

Top Dried Persimmon Export Suppliers and Companies in China

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Dried Persimmon in China. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(China)
Latest Export Transaction: 2026-08-21
Industries: Food Manufacturing
Value Chain Roles: LogisticsTrade
(China)
Latest Export Transaction: 2026-08-21
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
China Export Partner Coverage
2 companies
Total export partner company count is a core signal of China export network depth for Dried Persimmon.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Persimmon partner concentration, capacity signals, and trade relevance in China.

Annual Export Value, Volume, and Supplier Market Size for Dried Persimmon in China (HS Code 081340)

Analyze 2 years of Dried Persimmon export volume and value in China to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202340,300,370228,094,041 USD
202235,988,889235,650,831 USD
Sourcing diagnosis
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Dried Persimmon Import Buyer Intelligence and Price Signals in China: Buyers, Demand, and Trade Partners

Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Dried Persimmon buyer demand, partner density, and downstream channels in China.

Annual Import Value, Volume, and Demand Size for Dried Persimmon in China (HS Code 081340)

Track 2 years of Dried Persimmon import volume and value in China to assess demand growth and market momentum.
YearVolumeValue
202393,714,641150,208,241 USD
2022148,934,652207,410,033 USD
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Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product

Market

Dried persimmon (shi bing/柿饼) is a traditional processed fruit product in China with strong seasonal production cycles tied to autumn persimmon harvest and winter drying/curing. The market is primarily domestic-consumption oriented, with demand concentrated in snack and gifting use-cases and a meaningful preference for consistent texture, appearance, and low-defect presentation. Product safety and compliance risk is driven mainly by moisture control (mold risk) and additive/residue compliance where sulfites or other preservatives are used. For trade into China, regulatory conformity to GACC import controls and China’s GB food standards (labeling, additives, contaminants) is the main gatekeeper for clearance.
Market RoleMajor domestic producer and consumer market
Domestic RoleTraditional seasonal snack and gifting category with widespread domestic distribution
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Uniform shape and color with low surface defects
  • No visible mold or off-odors
  • Desirable surface sugar bloom (when applicable) without excessive stickiness
Compositional Metrics
  • Moisture control as a primary quality and safety parameter (risk of mold if too high)
  • Residue compliance where sulfites/preservatives are used (buyer and regulatory limits)
Grades
  • Buyer grading commonly differentiates by size, appearance uniformity, and defect/mold absence
Packaging
  • Moisture- and oxygen-barrier retail packs (often vacuum or MAP-style where used)
  • Inner trays or separators to reduce crushing and sticking
  • Carton outer cases for distribution

Supply Chain

Value Chain
  • Orchard harvest → sorting → peeling/calyx handling (as applicable) → drying (sun/air or controlled) → curing/aging → finishing (optional pressing/powdering) → packing → distribution
Temperature
  • Storage and transport emphasize cool, dry conditions to limit moisture pickup and quality degradation rather than strict cold-chain.
Atmosphere Control
  • Moisture barrier packaging and humidity management are critical to prevent mold and stickiness during distribution.
Shelf Life
  • Shelf life is highly sensitive to humidity exposure; moisture ingress can rapidly increase mold risk and trigger recalls or buyer rejections.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighFor trade into China, failure to meet GACC imported-food requirements (including applicable overseas manufacturer/exporter registration) and China GB standards for prepackaged food labeling/additives can trigger customs detention, relabeling orders, rejection, or delisting of suppliers.Confirm HS classification; complete required GACC registrations; map product formulation to GB additive/contaminant standards; conduct a pre-shipment China label compliance review (GB 7718/GB 28050) with the importer.
Food Safety MediumMoisture pickup during storage and distribution increases mold risk in dried persimmon, potentially causing quality failure, safety concerns, and recalls.Use validated moisture-barrier packaging, humidity-controlled warehousing, and incoming QC that includes mold/odor checks and moisture-related acceptance criteria.
Food Safety MediumIf sulfites or other preservatives are used in dried fruit processing, residue exceedances or undeclared additives can lead to non-compliance findings and buyer rejection.Document processing aids and additives; verify use limits under GB standards; ensure accurate ingredient labeling and retain test records aligned to importer specifications.
Logistics MediumFreight disruption or poor container/warehouse humidity control can degrade product (stickiness, mold) and increase claims even when transit time is acceptable.Specify moisture control requirements in shipping SOPs (desiccants where appropriate, packaging integrity checks) and use experienced forwarders for food-grade handling.
Sustainability
  • Pesticide-use management in persimmon orchards and downstream residue expectations for processed products
  • Waste management for peeling/processing byproducts and packaging materials
Labor & Social
  • Seasonal labor conditions in small and medium drying/packing operations, including worker safety and wage compliance expectations
  • Reputational exposure from mislabeled origin or undisclosed processing aids in fragmented supply chains
Standards
  • HACCP
  • ISO 22000
  • FSSC 22000
  • BRCGS Food Safety

FAQ

What is the biggest compliance risk when importing dried persimmon into China?The biggest risk is border delay or rejection due to incomplete GACC imported-food requirements and non-compliance with China’s GB standards—especially prepackaged food labeling and any additive/residue constraints. This is why importers typically require a full label review and standards mapping before shipment.
Which China standards matter most for labeling and additive compliance for prepackaged dried persimmon?Labeling is commonly assessed against China’s GB framework for prepackaged foods (including GB 7718 for labeling and GB 28050 for nutrition labeling), while additive use is governed by GB 2760. Importers often treat these as the baseline for clearance readiness and retail compliance.

Other Dried Persimmon Country Markets for Supplier, Export, and Price Comparison from China

Compare Dried Persimmon supplier coverage, trade flows, and price benchmarks across countries related to China.
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Related Dried Persimmon Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Persimmon.
Raw materials: Fresh Persimmon
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