Frozen Mango Puree Suppliers & Prices in Netherlands — Market Overview 2026
Parent Product
Mango Puree
HS Code
200899
Last Updated
2026-08-10
Key takeaways for search and sourcing teams
- Netherlands Frozen Mango Puree market intelligence page includes 0 premium suppliers & manufacturers.
- 0 sampled export transactions for Netherlands are summarized.
- 0 export partner companies (including manufacturers) and 1 import partner companies are mapped for Frozen Mango Puree in Netherlands.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-10.
Frozen Mango Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Netherlands
0 export partner companies are tracked for Frozen Mango Puree in Netherlands. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Frozen Mango Puree in Netherlands (HS Code 200899)
Analyze 3 years of Frozen Mango Puree export volume and value in Netherlands to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 120,343,167 | 296,185,377 USD |
| 2023 | 117,346,171 | 303,329,970 USD |
| 2022 | 129,107,247 | 297,823,095 USD |
Top Destination Markets for Frozen Mango Puree Exports from Netherlands (HS Code 200899) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Frozen Mango Puree exports from Netherlands.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 47,408,450.639 | 98,605,434.65 USD |
| 2 | France | 17,655,696 | 42,954,071.562 USD |
| 3 | Belgium | 5,685,813.44 | 21,729,291.041 USD |
| 4 | Italy | 5,811,376.398 | 16,679,806.52 USD |
| 5 | Austria | 8,058,257.277 | 16,237,819.707 USD |
Sourcing diagnosis
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Frozen Mango Puree Import Buyer Intelligence and Price Signals in Netherlands: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Frozen Mango Puree in Netherlands. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 54.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Mango Puree in Netherlands
5 sampled Frozen Mango Puree import transactions in Netherlands provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Mango Puree sampled import transaction unit prices by date in Netherlands: 2026-06-22: 1.03 USD / kg, 2026-06-09: 1.20 USD / kg, 2026-06-09: 0.20 USD / kg, 2026-06-08: 0.20 USD / kg, 2026-06-06: 1.60 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-22 | LAS *** ****** * ***** ****** ************ * *** ****** *********** * ******** ********** * ******** | 1.03 USD / kg | (-) | (-) | - | |
| 2026-06-09 | LAS *** ****** * ***** ****** ************ * *** ****** *********** * ******** ********** * ******** | 1.20 USD / kg | (-) | (-) | - | |
| 2026-06-09 | LAS *** ****** * ***** ****** ************ * *** ****** *********** * ******** ********** * ******** | 0.20 USD / kg | (-) | (-) | - | |
| 2026-06-08 | LAS *** ****** * ***** ****** ************ * *** ****** *********** * ******** ********** * ******** | 0.20 USD / kg | (-) | (-) | - | |
| 2026-06-06 | LAS *** ****** * ***** ****** ************ * *** ****** *********** * ******** ********** * ******** | 1.60 USD / kg | (-) | (-) | - |
Top Frozen Mango Puree Buyers, Importers, and Demand Partners in Netherlands
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Frozen Mango Puree in Netherlands. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Netherlands)
Latest Import Transaction: 2026-06-13
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
Netherlands Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Frozen Mango Puree in Netherlands.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Mango Puree importers, distributors, and buyer networks in Netherlands.
Annual Import Value, Volume, and Demand Size for Frozen Mango Puree in Netherlands (HS Code 200899)
Track 3 years of Frozen Mango Puree import volume and value in Netherlands to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 195,756,278 | 295,991,143 USD |
| 2023 | 190,109,778 | 305,154,221 USD |
| 2022 | 203,643,200 | 322,726,440 USD |
Top Origin Supplier Countries Supplying Frozen Mango Puree to Netherlands (HS Code 200899) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Mango Puree to Netherlands.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | India | 35,689,741 | 43,202,617.505 USD |
| 2 | Costa Rica | 44,754,416 | 30,167,367.833 USD |
| 3 | Belgium | 8,877,320 | 20,604,526.727 USD |
| 4 | China | 4,477,205 | 17,659,172.502 USD |
| 5 | Thailand | 4,569,683 | 15,466,766.503 USD |
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Price data
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Classification
Product TypeIngredient
Product FormFrozen
Industry PositionProcessed Fruit Ingredient (Intermediate for Food & Beverage Manufacturing)
Market
In the Netherlands, frozen mango puree is an import-dependent ingredient market with limited/no domestic mango cultivation. The Netherlands is described as Europe’s largest importer of mango puree and a redistribution hub, with most supply sourced from India and additional sourcing from countries such as Colombia, Mexico and Brazil. Imported puree is traded through specialised Dutch ingredient importers and beverage-industry suppliers and is used primarily in juices and smoothies, with additional use in dairy, bakery and baby food manufacturing. Rotterdam’s cold-chain logistics and reefer container handling support the Netherlands’ role as a key EU entry and redistribution point for temperature-controlled fruit ingredients. Industry estimates referenced by CBI indicate moderate European market growth (around 2–3% annually over the next five years).
Market RoleImport-dependent processing and redistribution hub (EU entry and re-export market)
Domestic RoleIndustrial ingredient used by Dutch beverage, dairy, bakery and baby food manufacturers; significant volumes are handled for onward EU redistribution
Market GrowthGrowing (next 5 years (industry estimate cited by CBI, 2024))moderate growth supported by broad ingredient applications (beverages, dairy, bakery, baby food)
SeasonalityYear-round availability is primarily governed by import flows and cold-chain logistics rather than domestic harvest seasonality.
Specification
Physical Attributes
- Taste, flavour and consistency (buyers often prefer less fibrous consistency; sensory characteristics vary by variety and season)
Compositional Metrics
- Brix: typically 13–24 (often 14–16) for mango puree; 28–40 for concentrated mango puree (CBI citing AIJN guideline context)
- Acidity (as % citric acid): typically 0.2%–1%; up to ~3% for concentrated puree (CBI)
- Brix/acid ratio used as a quality indicator (CBI)
Packaging
- Bulk: bag-in-drum aseptic packaging with polyethylene aseptic bags in drums (CBI notes drums ~180–275 kg, commonly ~200–230 kg)
- Foodservice: bag-in-box typically ~10–20 kg (CBI)
- Retail packaging exists but is a smaller segment; direct export to EU retailers is described by CBI as uncommon
Supply Chain
Value Chain
- Origin sourcing of mangoes → processing into puree (often pasteurised; sometimes aseptic) → bulk packing (e.g., bag-in-drum) or frozen format → sea freight in reefer containers → entry via Dutch border control posts (as applicable) → cold storage/distribution → supply to beverage/food manufacturers and re-export within Europe
Temperature
- Temperature-controlled cold chain is central for frozen puree movements, typically transported in reefer containers and stored in cold facilities
- Rotterdam positions itself as a main European port for refrigerated and frozen cargo in reefer containers with extensive reefer infrastructure
Shelf Life
- Quality and safety risk increases if puree is not stored in optimal conditions; cold-chain discipline is important for frozen puree integrity
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighShipments can be delayed, rejected, or trigger recalls if pesticide residues exceed EU MRLs or if buyers apply stricter internal residue thresholds than EU legal limits (CBI notes stricter buyer limits in countries including the Netherlands).Implement residue-control programmes with origin suppliers, validate against EU MRLs (and buyer-specific limits where imposed), and run pre-shipment accredited lab testing with clear lot-level documentation.
Logistics MediumReefer-dependent sea freight and cold-chain handling make frozen mango puree sensitive to freight-rate volatility, reefer capacity constraints, and congestion or disruptions affecting schedules into major hubs such as Rotterdam.Secure reefer capacity through forward bookings, maintain buffer stock in EU cold storage when feasible, and use continuous temperature monitoring through transit and warehousing.
Food Safety MediumAlthough microbiological contamination is described by CBI as generally rare due to pasteurisation, the risk increases if mango puree is not stored in optimal conditions (e.g., cold-chain breaks, poor hygiene during repacking).Maintain validated cold-chain SOPs, verify hygiene controls at any repacking step, and align microbiological specifications with buyer requirements and GFSI-recognised food safety systems.
Market LowDutch beverage-category dynamics (sugar reduction commitments and higher sugar-related taxes) can shift demand patterns for mango-containing beverages, potentially affecting ingredient pull-through in some beverage sub-segments (CBI citing Dutch soft drinks/juice association context).Diversify end-use exposure beyond beverages (dairy, bakery, baby food) and support customers with formulations aligned to low/zero-added-sugar positioning.
Sustainability
- Cold-chain energy use and emissions exposure for reefer transport and cold storage in the Netherlands’ import/redistribution model
- Packaging material integrity and waste management for bulk formats (e.g., drums, liners) used for imported puree
Labor & Social
- European buyers may require supplier CSR codes of conduct and social compliance audits (CBI references schemes such as Sedex/SMETA and amfori BSCI as common options).
Standards
- GFSI-recognised certification is commonly requested by European buyers; CBI lists IFS, BRCGS, FSSC 22000 and SQF as popular programmes for mango puree suppliers.
FAQ
Does the Netherlands (EU) require a phytosanitary certificate for imported mango puree?For mango puree, a phytosanitary certificate requirement applicable to fresh and chilled mango does not apply; CBI cites EU plant-health rules indicating this exemption for mango puree.
What quality parameters are commonly used in European/Dutch buyer specifications for mango puree?CBI notes that common specification parameters include Brix (typically 13–24 for puree), acidity (often expressed as % citric acid, typically 0.2%–1%), the Brix/acid ratio, and sensory attributes such as flavour and consistency (including preference for less fibrous purees).
What bulk packaging formats are common for mango puree shipped into the Netherlands?CBI highlights bag-in-drum aseptic packaging as a common bulk option (drums roughly 180–275 kg, often around 200–230 kg), and notes bag-in-box formats (around 10–20 kg) as common for foodservice-oriented uses.
Sources
Other Frozen Mango Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Netherlands
Compare Frozen Mango Puree supplier coverage, trade flows, and price benchmarks across countries related to Netherlands.
Philippines
United States
India
France
Peru
Canada
Mexico
Belgium
Thailand
Vietnam
United Arab Emirates
Colombia
All related country market pages: Philippines, United States, India, France, Peru, Canada, Mexico, Belgium, Thailand, Vietnam, United Arab Emirates, Colombia, Turkiye, Ecuador, Japan, Chile, Germany, Hong Kong, Switzerland, China, United Kingdom, South Korea, Taiwan, Kuwait, Australia, Spain, Costa Rica, Italy, Poland, Panama, Austria, Brazil, Honduras, Malaysia, Sweden, South Africa, Dominican Republic, Kazakhstan, Singapore, Hungary, Uzbekistan, Egypt, Romania, Indonesia, Guatemala, Portugal, Denmark, Jamaica, Norway, Bulgaria, Russia, Czechia, Greece, Israel, Cambodia, Finland, New Zealand, El Salvador, Ireland, Kenya, Armenia, Ukraine, Slovakia, Saudi Arabia, Macao, Lithuania, Andorra, Albania, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Estonia, Ethiopia, Fiji, Gabon, Gambia, Croatia, Iraq, Iran, Iceland, Jordan, Kyrgyzstan, Laos, Sri Lanka, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Oman, Pakistan, Paraguay, Qatar, Serbia, Slovenia, Senegal, Somalia, Swaziland, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Parent product: Mango Puree
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