Sub Product
Cholesterol-Free Mayonnaise, Olive Oil Mayonnaise, Spicy Mayonnaise, Vegan Mayonnaise, +1
Derived Products
Honey Mustard Dressing, Horseradish Sauce, Parmesan Peppercorn Dressing, Ranch Dressing, +2
Raw Materials
Canola Oil, Liquid Egg Yolk, Liquid Whole Egg, Salt, +3
HS Code
210390
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
- Ecuador Mayonnaise market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Ecuador are summarized.
- 13 export partner companies (including manufacturers) and 3 import partner companies are mapped for Mayonnaise in Ecuador.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-11.
Mayonnaise Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador
13 export partner companies are tracked for Mayonnaise in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Mayonnaise export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210390.
Scatter points are sampled from 58.1% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Mayonnaise in Ecuador
5 sampled Mayonnaise transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Mayonnaise sampled transaction unit prices by date in Ecuador: 2025-12-29: 1.70 USD / kg, 2025-12-29: 1.70 USD / kg, 2025-12-24: 7.05 USD / kg, 2025-12-16: 4.22 USD / kg, 2025-12-08: 1.01 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-29 | MAY******* ***** **** | 1.70 USD / kg | (Ecuador) | (United States) | |
| 2025-12-29 | MAY******* ***** **** | 1.70 USD / kg | (Ecuador) | (United States) | |
| 2025-12-24 | MAY******* ***** **** | 7.05 USD / kg | (Ecuador) | (United States) | |
| 2025-12-16 | AND** ******** ******* ******** ** ****** | 4.22 USD / kg | (Ecuador) | (United States) | |
| 2025-12-08 | MAY***** | 1.01 USD / kg | (Ecuador) | (United States) |
Top Mayonnaise Export Suppliers, Manufacturers, and Companies in Ecuador
Review leading exporter profiles and benchmark them against 13 total export partner companies tracked for Mayonnaise in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersGrocery Stores
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(Ecuador)
Latest Export Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
(Ecuador)
Latest Export Transaction: 2026-05-11
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-05-11
Industries: Beverage Manufacturing
Value Chain Roles: Distribution / Wholesale
(Ecuador)
Latest Export Transaction: 2026-05-11
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
Ecuador Export Partner Coverage
13 companies
Total export partner company count is a core signal of Ecuador export network depth for Mayonnaise.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Mayonnaise partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Mayonnaise in Ecuador (HS Code 210390)
Analyze 1 years of Mayonnaise export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 3,283,169 | 10,377,618 USD |
Top Destination Markets for Mayonnaise Exports from Ecuador (HS Code 210390) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Mayonnaise exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 2,082,482.16 | 5,888,386.9 USD |
| 2 | Spain | 391,074 | 1,606,514.19 USD |
| 3 | Colombia | 310,424.3 | 1,348,931.74 USD |
| 4 | United Kingdom | 251,500.5 | 650,429.19 USD |
| 5 | Chile | 156,429 | 542,720.58 USD |
Mayonnaise Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Mayonnaise in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 19.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Mayonnaise in Ecuador
5 sampled Mayonnaise import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Mayonnaise sampled import transaction unit prices by date in Ecuador: 2026-01-07: 23.70 USD / kg, 2026-01-07: 20.27 USD / kg, 2026-01-07: 25.39 USD / kg, 2026-01-07: 20.86 USD / kg, 2026-01-05: 49.17 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-07 | MAY***** ****** ***** ***** ***** | 23.70 USD / kg | (-) | (-) | - | |
| 2026-01-07 | MAY***** ***** ***** ***** | 20.27 USD / kg | (-) | (-) | - | |
| 2026-01-07 | REA* **** ***** ***** | 25.39 USD / kg | (-) | (-) | - | |
| 2026-01-07 | ADE**** ******* **** ***** ***** | 20.86 USD / kg | (-) | (-) | - | |
| 2026-01-05 | MAY***** | 49.17 USD / kg | (-) | (-) | - |
Top Mayonnaise Buyers, Importers, and Demand Partners in Ecuador
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Mayonnaise in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-05-11
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Ecuador)
Latest Import Transaction: 2026-05-11
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-05-11
Industries: Freight Forwarding And Intermodal
Value Chain Roles: LogisticsTrade
Ecuador Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Mayonnaise in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Mayonnaise importers, distributors, and buyer networks in Ecuador.
Annual Import Value, Volume, and Demand Size for Mayonnaise in Ecuador (HS Code 210390)
Track 1 years of Mayonnaise import volume and value in Ecuador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,726,546 | 18,880,098 USD |
Top Origin Supplier Countries Supplying Mayonnaise to Ecuador (HS Code 210390) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Mayonnaise to Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 918,046.9 | 5,262,804.216 USD |
| 2 | United States | 1,333,883.96 | 4,806,084.515 USD |
| 3 | Peru | 924,664.68 | 3,567,484.004 USD |
| 4 | Colombia | 600,957.74 | 2,013,001.493 USD |
| 5 | China | 294,777.44 | 755,043.172 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable (Packaged)
Industry PositionManufactured Consumer Food Product
Market
Mayonnaise in Ecuador is a widely consumed shelf-stable condiment sold through modern trade supermarkets and traditional neighborhood stores, with meaningful foodservice demand. The country functions as a domestic consumer market that can be supplied through a mix of domestic manufacturing/packing and imports of finished product and/or key inputs. Market access and on-shelf compliance are strongly shaped by Ecuador’s sanitary control and processed-food labeling framework overseen by ARCSA and public-health authorities, including front-of-pack nutrition labeling rules. Product quality acceptance is closely tied to emulsion stability and control of egg-related microbiological hazards across the supply chain.
Market RoleDomestic consumer market with mixed domestic production/packing and imports
Domestic RoleEveryday condiment used in household and foodservice channels
SeasonalityDemand is generally year-round; supply is not seasonally constrained in the same way as fresh agricultural commodities, but can be affected by input cost swings (eggs, vegetable oils) and logistics.
Specification
Physical Attributes
- Stable oil-in-water emulsion (no oil separation under normal storage)
- Creamy, uniform texture and consistent off-white to pale-yellow color
- No off-odors; controlled acidity profile typical of vinegar/lemon-based formulations
Compositional Metrics
- Declared vegetable oil type(s) and egg ingredient form (liquid egg, pasteurized egg, egg powder) as part of ingredient compliance
- Declared salt/sodium and fat content consistent with nutrition labeling requirements
Packaging
- Glass jars and PET squeeze bottles for retail
- Bulk packs (pails) and sachets for foodservice and value segments
Supply Chain
Value Chain
- Vegetable oil + egg ingredient + acidulant (vinegar/lemon) + seasoning/additives → high-shear emulsification → filling/packaging → warehousing → distribution to modern trade and foodservice
Temperature
- Avoid prolonged high-temperature exposure in storage/transport to reduce emulsion break risk and quality defects
Shelf Life
- Shelf-stable when unopened; after opening typically requires refrigeration and good hygiene to limit spoilage and quality deterioration
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighEcuador’s sanitary control regime for processed foods and mandatory labeling requirements (including front-of-pack nutrition labeling) can trigger shipment detention, relabeling orders, fines, or rejection if labels, ingredient/additive declarations, or importer registrations are non-compliant.Run a pre-shipment label + formulation compliance review against ARCSA/public-health requirements with the local importer; maintain a complete document pack and approved artwork versions for each SKU.
Food Safety MediumEgg-containing emulsified sauces have elevated microbiological risk if raw materials (egg ingredient) and process controls (hygiene, validated preventive controls) are not robust, increasing recall/rejection risk.Use pasteurized/validated egg ingredients, implement HACCP-based controls aligned to Codex hygiene principles, and retain test/traceability records by lot.
Logistics MediumHeat exposure, rough handling, and long dwell times can cause emulsion break, sensory defects, and packaging damage; freight cost volatility can also materially affect landed cost for lower-priced SKUs.Specify temperature and handling requirements in logistics SOPs, use robust secondary packaging/palletization, and align inventory buffers with lead times to reduce demurrage and stockouts.
Sustainability
- Vegetable oil sourcing risk screening (e.g., palm/soy) for deforestation and land-use change exposure depending on formulation and supplier origin
- Packaging waste management expectations (plastic and multilayer sachets) in modern trade sustainability programs
Labor & Social
- Supplier due diligence for agricultural labor conditions in upstream egg and oilseed/palm supply chains (origin-dependent)
- Worker health and safety expectations in food manufacturing and warehousing operations
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
Sources
Other Mayonnaise Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador
Compare Mayonnaise supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
Russia
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Germany
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China
France
Netherlands
Hong Kong
Italy
Australia
United Kingdom
Spain
All related country market pages: Russia, United States, Germany, South Africa, China, France, Netherlands, Hong Kong, Italy, Australia, United Kingdom, Spain, Mexico, South Korea, Poland, Thailand, Japan, Singapore, Canada, Malaysia, Sweden, United Arab Emirates, Guatemala, Honduras, India, Brazil, Costa Rica, Nicaragua, Israel, Vietnam, Oman, Indonesia, Colombia, Argentina, Kazakhstan, New Zealand, Saudi Arabia, El Salvador, Peru, Turkiye, Philippines, Chile, Belgium, Latvia, Zambia, Uzbekistan, Georgia, Armenia, Azerbaijan, Austria, Tajikistan, Hungary, Moldova, Czechia, Panama, Mongolia, Romania, Croatia, Switzerland, Turkmenistan, Estonia, Ireland, Togo, Denmark, Slovakia, Kyrgyzstan, Serbia, Finland, Portugal, Norway, Paraguay, Kuwait, Uruguay, Andorra, Albania, Aruba, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Bhutan, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Curacao, Cyprus, Dominican Republic, Egypt, Ethiopia, Fiji, Falkland Islands, Gabon, Gambia, Greece, Iran, Iceland, Jamaica, Jordan, Kenya, Cambodia, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Papua New Guinea, Pakistan, Qatar, Rwanda, Slovenia, Senegal, Swaziland, East Timor, Tunisia, Trinidad and Tobago, Tanzania, Ukraine, Uganda, Saint Vincent and the Grenadines, Venezuela, Vanuatu, Zimbabwe
Related Mayonnaise Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Mayonnaise.
Derived products: Honey Mustard Dressing, Horseradish Sauce, Parmesan Peppercorn Dressing, Ranch Dressing, Wasabi Mayo, Yum Yum Sauce
Raw materials: Canola Oil, Liquid Egg Yolk, Liquid Whole Egg, Salt, Soybean Oil, Sunflower Oil, White Distilled Vinegar
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