Sub Product
Aged Parmesan Cheese, Grated Parmesan Cheese, Whole Wheel Parmesan Cheese
Derived Products
Parmesan Peppercorn Dressing, Pesto, Alfredo Sauce, Caesar Dressing
Raw Materials
Cow Milk
HS Code
040690
Last Updated
2026-06-17
Key takeaways for search and sourcing teams
- Poland Parmesan Cheese market intelligence page includes 0 premium suppliers.
- 0 sampled export transactions for Poland are summarized.
- 0 export partner companies and 1 import partner companies are mapped for Parmesan Cheese in Poland.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-17.
Parmesan Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in Poland
0 export partner companies are tracked for Parmesan Cheese in Poland. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Parmesan Cheese in Poland (HS Code 040690)
Analyze 3 years of Parmesan Cheese export volume and value in Poland to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 116,342,277 | 633,077,255 USD |
| 2023 | 109,414,695 | 571,300,500 USD |
| 2022 | 108,297,837 | 595,690,984 USD |
Top Destination Markets for Parmesan Cheese Exports from Poland (HS Code 040690) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Parmesan Cheese exports from Poland.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Czechia | 13,855,705 | 77,256,297 USD |
| 2 | Germany | 15,293,624 | 75,186,893 USD |
| 3 | Ukraine | 8,935,181 | 55,182,033 USD |
| 4 | Italy | 10,298,747 | 53,905,675 USD |
| 5 | Slovakia | 8,392,152 | 44,058,551 USD |
Parmesan Cheese Import Buyer Intelligence and Price Signals in Poland: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Parmesan Cheese in Poland. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Parmesan Cheese in Poland
1 sampled Parmesan Cheese import transactions in Poland provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Parmesan Cheese sampled import transaction unit prices by date in Poland: 2025-12-18: 11.10 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-18 | QUE*** ********** ******* | 11.10 USD / kg | (-) | (-) | - |
Top Parmesan Cheese Buyers, Importers, and Demand Partners in Poland
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Parmesan Cheese in Poland. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Poland)
Latest Import Transaction: 2026-05-17
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Poland Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Parmesan Cheese in Poland.
Use Supply Chain Intelligence analytics and company profiles to identify active Parmesan Cheese importers, distributors, and buyer networks in Poland.
Annual Import Value, Volume, and Demand Size for Parmesan Cheese in Poland (HS Code 040690)
Track 3 years of Parmesan Cheese import volume and value in Poland to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 60,108,830 | 379,553,691 USD |
| 2023 | 56,912,485 | 341,098,739 USD |
| 2022 | 57,258,608 | 327,714,636 USD |
Top Origin Supplier Countries Supplying Parmesan Cheese to Poland (HS Code 040690) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Parmesan Cheese to Poland.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 18,951,000 | 105,694,544 USD |
| 2 | Netherlands | 14,373,147 | 76,457,709 USD |
| 3 | Italy | 4,313,112 | 48,686,796 USD |
| 4 | France | 2,867,091 | 22,705,172 USD |
| 5 | Denmark | 4,713,996 | 21,374,284 USD |
Classification
Product TypeProcessed Food
Product FormHard aged cheese (block, wedge, flakes, or grated)
Industry PositionValue-added dairy product
Market
In Poland, “parmesan” in the EU legal sense aligns with the PDO Parmigiano Reggiano supply chain, with products typically imported from Italy and sold in both retail and foodservice formats (blocks/wedges and grated/portion packs). Poland is a major cheese-producing country with a large domestic hard and semi-hard cheese sector, but authentic Parmigiano Reggiano remains origin-restricted and therefore import-dependent for Polish buyers. EU GI protection makes name/label compliance central: “Parmesan” is treated as an evocation of the PDO and should only be used for compliant Parmigiano Reggiano. For pre-packed pieces or grated Parmigiano Reggiano, cutting/grating/packing is controlled and tied to the area of origin and authorized operators, shaping how the product reaches Poland.
Market RoleImport-dependent consumer market for PDO Parmigiano Reggiano (EU “Parmesan”); domestic producer of other cheese categories
Domestic RolePremium imported hard grating cheese segment for households and foodservice; domestic output primarily competes via non-PDO hard cheeses and “Italian-style” grating cheese positioning
SeasonalityYear-round availability in Poland; premium aged variants are often featured in retailer promotions rather than being seasonally produced.
Specification
Primary VarietyParmigiano Reggiano PDO (DOP)
Secondary Variety
- Grana Padano PDO
Physical Attributes
- Hard, granular texture suitable for grating, shaving, and flaking
- Typically sold as wedges/blocks with rind markings or as pre-packed grated/portion formats from authorized packers
Compositional Metrics
- PDO Parmigiano Reggiano ingredient profile is limited to raw, partially skimmed cow’s milk, salt, and calf rennet (no additives or preservatives permitted under the PDO rules).
Grades
- Minimum maturation reference of 12 months for PDO eligibility
- Retail age statements commonly differentiate value/usage (e.g., 22–30 months listings in Polish retailer assortments)
Packaging
- Vacuum-packed wedges/blocks (often with visible rind markings for whole-cheese provenance)
- Pre-packed grated/portion formats packed within the area of origin by authorized operators (PDO rule)
Supply Chain
Value Chain
- PDO milk collection and cheesemaking in the protected area (Italy) → brining and long maturation → Consorzio selection/marking → authorized cutting/grating/packing (for pre-packed formats) in area of origin → EU distribution to Poland → importer/distributor handling → retail and foodservice
Temperature
- Chilled storage and transport are standard for cheese distribution; temperature discipline supports shelf-life and retailer food-safety expectations.
Shelf Life
- Aged hard cheese has relatively long shelf stability versus fresh dairy, but grated/portion packs are more sensitive to moisture uptake and aroma loss after opening.
Freight IntensityLow
Transport ModeLand
Risks
Regulatory Compliance HighGI/PDO name protection is a deal-breaker: within the EU (including Poland), “Parmesan” is treated as an evocation/translation of the PDO “Parmigiano Reggiano”, so using “Parmesan” for non-compliant hard cheeses can lead to enforcement actions (e.g., relabeling, withdrawal) and commercial delisting risk.Sell as PDO Parmigiano Reggiano only when sourced from authorized exporters/packers; align labeling with PDO/Consorzio requirements and keep origin/authorization documentation for buyer and authority checks.
Documentation Gap MediumFor any non-EU origin dairy shipments entering Poland, CHED/TRACES NT workflows and veterinary import conditions apply; incomplete or mismatched documents can trigger border delays or refusal.Use a pre-shipment document checklist aligned to TRACES CHED and the Polish veterinary authority guidance; confirm establishment listing/eligibility for EU export where applicable.
Food Safety MediumContamination or poor hygiene handling during downstream cutting/handling (outside the PDO controlled packing context) can cause spoilage/recall risk; grated and portion formats are more sensitive after opening and in foodservice settings.Prefer authorized pre-packed PDO formats for retail; enforce chilled handling and hygiene SOPs for horeca, including date/lot tracking for rapid withdrawal if needed.
Logistics LowQuality deterioration (drying, off-flavors) can occur with temperature abuse or extended distribution dwell time in chilled logistics, affecting premium acceptance in Poland’s modern retail.Specify chilled transport conditions in contracts, monitor temperature where feasible, and align inventory rotation to product age statements and retailer promo timing.
Sustainability
- Dairy sector climate footprint scrutiny (GHG emissions and energy intensity) for premium imported dairy products sold through modern retail
- Packaging waste and recyclability expectations in modern retail programs
Standards
- HACCP-based food hygiene management (EU hygiene framework)
- IFS Food (commonly requested by large buyers/private label)
- BRCGS Food Safety (commonly requested by large buyers/private label)
FAQ
Can a non-Italian hard cheese be marketed as “Parmesan” in Poland?In the EU (including Poland), “Parmesan” is treated as an evocation/translation of the PDO “Parmigiano Reggiano”, so using “Parmesan” for non-compliant imitation hard cheeses can create enforcement and delisting risk. Products marketed as “Parmesan” should align with the PDO Parmigiano Reggiano specification and authorized marks.
Do grated or pre-packed portions of Parmigiano Reggiano sold in Poland have to be packed in Italy?Yes for the PDO product: the Consortium guidance indicates that packaging of Parmigiano Reggiano (grated and in pieces, with or without rind) is carried out within the area of origin by authorized entities, which constrains in-Poland packing for authentic PDO formats.
What are the key regulatory areas to check when placing Parmigiano Reggiano on the Polish retail market?Two critical areas are (1) GI/PDO name and mark compliance (to avoid improper “Parmesan” use) and (2) food labeling compliance under Regulation (EU) 1169/2011, as supervised by Polish authorities such as IJHARS for GI controls and sanitary inspection bodies for labeling rules.
Sources
Other Parmesan Cheese Country Markets for Supplier, Export, and Price Comparison from Poland
Compare Parmesan Cheese supplier coverage, trade flows, and price benchmarks across countries related to Poland.
All related country market pages: Italy, Mexico, Kazakhstan, United States, Guatemala, New Zealand, Denmark, Nicaragua, Spain, Vietnam, Australia, Uruguay, United Arab Emirates, El Salvador, Lithuania, Panama, Turkiye, Germany, Thailand, France, South Africa, Canada, Philippines, Brazil, Singapore, Russia, Netherlands, Argentina, United Kingdom, Belgium, China, Costa Rica, Ireland, Greece, Switzerland, Peru, Japan, Sweden, Austria, Bolivia, Saudi Arabia, Azerbaijan, Cyprus, Czechia, Luxembourg, Ecuador, Belarus, Slovakia, Oman, Uzbekistan, Estonia, Portugal, Bulgaria, South Korea, Finland, Hungary, Romania, Latvia, Chile, Egypt, Pakistan, Kuwait, India, Paraguay, Dominican Republic, Ukraine, Indonesia, Jordan, Croatia, Norway, Serbia, Malaysia, Slovenia, Morocco, Honduras, Andorra, Albania, Armenia, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Colombia, Cuba, Ethiopia, Fiji, Gabon, Gambia, Hong Kong, Israel, Iran, Iceland, Jamaica, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Puerto Rico, Qatar, Senegal, Swaziland, Togo, Tunisia, Tanzania, Uganda, Saint Vincent and the Grenadines, Venezuela, Zambia, Zimbabwe
Related Parmesan Cheese Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Parmesan Cheese.
Raw materials: Cow Milk
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.