Sub Product
Fresh Beef, Frozen Beef
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
- Italy Raw Beef market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Italy are summarized.
- 14 export partner companies and 38 import partner companies are mapped for Raw Beef in Italy.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-06-23.
Raw Beef Export Supplier Intelligence, Price Trends, and Trade Flows in Italy
14 export partner companies are tracked for Raw Beef in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Raw Beef export intelligence in Italy, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 81.3% of the full transaction dataset.
Sample Export Supplier Transaction Records for Raw Beef in Italy
5 sampled Raw Beef transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Raw Beef sampled transaction unit prices by date in Italy: 2026-03-19: 91.34 USD / kg, 2026-02-12: 7.83 USD / kg, 2025-12-26: 27.89 USD / kg, 2025-12-22: 36.44 USD / kg, 2025-12-16: 23.78 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-03-19 | TRI*** ******* * ********* ** ********* ******* *** ** ******** ******* * ** ******* ******* ******* | 91.34 USD / kg | (Italy) | (Costa Rica) | |
| 2026-02-12 | CAR** ************ ** ** ******* ******* ********** | 7.83 USD / kg | (Italy) | (Uruguay) | |
| 2025-12-26 | ОБВ******* **** ******** ******** ***** | 27.89 USD / kg | (Italy) | (Ukraine) | |
| 2025-12-22 | ОБВ******* **** ******** ******** ***** | 36.44 USD / kg | (Italy) | (Ukraine) | |
| 2025-12-16 | ОБВ******* **** ******** ******** ***** | 23.78 USD / kg | (Italy) | (Ukraine) |
Top Raw Beef Export Suppliers and Companies in Italy
Review leading exporter profiles and benchmark them against 14 total export partner companies tracked for Raw Beef in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-05-23
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingRetail
(Italy)
Latest Export Transaction: 2026-05-23
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Italy)
Latest Export Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Italy)
Latest Export Transaction: 2026-05-23
Employee Size: 101 - 500 Employees
Industries: Freight Forwarding And Intermodal
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Italy)
Latest Export Transaction: 2026-05-23
Employee Size: 51 - 100 Employees
Industries: Air TransportAnimal ProductionFood ManufacturingFreight Forwarding And IntermodalOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingLogisticsTrade
(Italy)
Latest Export Transaction: 2026-05-23
Employee Size: 501 - 1000 Employees
Sales Revenue: USD Over 1B
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Italy Export Partner Coverage
14 companies
Total export partner company count is a core signal of Italy export network depth for Raw Beef.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Raw Beef partner concentration, capacity signals, and trade relevance in Italy.
Raw Beef Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners
38 import partner companies are tracked for Raw Beef in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 1.8% of the full transaction dataset.
Sample Import Transaction and Price Records for Raw Beef in Italy
5 sampled Raw Beef import transactions in Italy provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Raw Beef sampled import transaction unit prices by date in Italy: 2026-05-19: 8.66 USD / kg, 2026-05-19: 8.66 USD / kg, 2026-05-15: 14.99 USD / kg, 2026-05-15: 19.50 USD / kg, 2026-05-06: 16.45 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-19 | CAR** ************ ** ** ******* ****** ****** * *********** | 8.66 USD / kg | (-) | (-) | - | |
| 2026-05-19 | CAR** ************ ** ** ******* ****** ****** * *********** | 8.66 USD / kg | (-) | (-) | - | |
| 2026-05-15 | CAR** ************ ** ** ******* ****** ****** * *********** | 14.99 USD / kg | (-) | (-) | - | |
| 2026-05-15 | CAR** ************ ** ** ******* ****** ****** * *********** | 19.50 USD / kg | (-) | (-) | - | |
| 2026-05-06 | CAR** ************ ** ** ******* ****** ****** * *********** | 16.45 USD / kg | (-) | (-) | - |
Top Raw Beef Buyers, Importers, and Demand Partners in Italy
Review leading buyer profiles and compare them with 38 total import partner companies tracked for Raw Beef in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Italy)
Latest Import Transaction: 2026-05-23
Employee Size: 1 - 10 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Italy)
Latest Import Transaction: 2026-05-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Italy)
Latest Import Transaction: 2026-05-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionBrokers And Trade AgenciesFood ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingLogisticsTrade
(Italy)
Latest Import Transaction: 2026-05-23
Industries: Animal ProductionOthers
Value Chain Roles: Distribution / WholesaleTrade
(Italy)
Latest Import Transaction: 2026-05-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Italy)
Latest Import Transaction: 2026-05-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Grocery Stores
Value Chain Roles: Retail
Italy Import Partner Coverage
38 companies
Import partner company count highlights demand-side visibility for Raw Beef in Italy.
Use Supply Chain Intelligence analytics and company profiles to identify active Raw Beef importers, distributors, and buyer networks in Italy.
Raw Beef Wholesale Supplier Price Trends in Italy
Track Raw Beef wholesale supplier price benchmarks and recent export price updates in Italy.
Historical Raw Beef Wholesale Supplier Prices in Italy (USD/kg)
Yearly average, lower, and upper Raw Beef wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Italy.
Raw Beef yearly average wholesale prices in Italy: 2021: 5.42 USD / kg, 2022: 5.79 USD / kg.
| Year | Average Unit Price | Lower Unit Price | Upper Unit Price | YoY Change |
|---|---|---|---|---|
| 2021 | 5.42 USD / kg | 2.19 USD / kg | 9.26 USD / kg | - |
| 2022 | 5.79 USD / kg | 1.58 USD / kg | 10.01 USD / kg | - |
Latest Raw Beef Wholesale Export Price Updates in Italy
Use the latest 5 updates to check current Raw Beef wholesale export price points and origin-level changes in Italy.
Raw Beef latest wholesale updates by date in Italy: 2022-08-01: 8.35 USD / kg, 2022-08-01: 3.21 USD / kg, 2022-08-01: 5.24 USD / kg, 2022-08-01: 6.21 USD / kg, 2022-08-01: 7.92 USD / kg.
| Date | Entry Name | Unit Price (USD) | Origin Country | |
|---|---|---|---|---|
| 2022-08-01 | Car** ** ******** * ****** ********** * ****** * * ******** ****** | 8.35 USD / kg | - | |
| 2022-08-01 | Car** ** ******** * ****** ********* * ****** * * ******** ****** | 3.21 USD / kg | - | |
| 2022-08-01 | Car** ****** ****** * ******* * * ******** * ******** ****** | 5.24 USD / kg | - | |
| 2022-08-01 | Car** ****** ****** * ****** ********** * * ******** * ******** ****** | 6.21 USD / kg | - | |
| 2022-08-01 | Car** ** ******** * ****** ********** * ****** * * ******** ****** | 7.92 USD / kg | - |
Classification
Product TypeRaw Material
Product FormChilled/Frozen (Raw)
Industry PositionPrimary Livestock Product
Raw Material
Market
Raw beef in Italy is supplied by a mix of domestic slaughter and substantial inflows of live cattle and beef from other EU countries, making it a significant import market with meaningful local production. Demand is primarily domestic, served through modern retail, traditional butchers, and foodservice. For third-country suppliers, market access depends on EU veterinary eligibility listing, health certification, and official controls at Border Control Posts using TRACES/CHED procedures. Quality is commonly transacted using buyer specifications and EUROP-style carcass classification references, while mandatory traceability and beef-origin labeling rules shape commercial programs. Cold-chain discipline is critical for both chilled distribution and frozen storage logistics.
Market RoleNet importer with significant domestic production
Domestic RoleDomestic consumption market supplied by domestic slaughter plus intra-EU and approved third-country imports
Market GrowthMixed (recent years to medium-term)stable-to-soft demand with episodic price-driven shifts
Specification
Secondary Variety
- Chianina
- Marchigiana
- Romagnola
- Piemontese
- Maremmana
- Podolica
- Charolais
- Limousin
Physical Attributes
- Carcass conformation and fat cover (EUROP-style references)
- Cut specification (primal/boneless), trimming level, and fat color
- Color stability and purge control (notably for retail packs)
Compositional Metrics
- pH as a quality indicator (e.g., DFD risk screening)
- Lean-to-fat ratio and visible marbling per buyer program
Grades
- EUROP carcass classification (conformation and fat classes) used in many transactions
Packaging
- Vacuum-packed primals (boxed beef) for chilled distribution
- Modified-atmosphere retail trays for case-ready programs
- Frozen cartons/blocks for further processing and foodservice
Supply Chain
Value Chain
- Cattle production/finishing (domestic and intra-EU inflows) → slaughterhouse → rapid chilling → cutting/deboning → vacuum boxing or retail packing → refrigerated transport → wholesale/retail/foodservice
- Third-country imports (boxed chilled/frozen) → Border Control Post veterinary checks → cold storage → distributor → end channels
Temperature
- Continuous chilled/frozen cold-chain control per EU hygiene and official control expectations (time/temperature integrity is routinely verified).
Atmosphere Control
- Vacuum packaging and modified-atmosphere packs are used to manage oxidation and extend chilled shelf life for different channels.
Shelf Life
- Shelf life is highly sensitive to cold-chain breaks; vacuum-packed chilled primals generally hold longer than tray-packed retail cuts under comparable handling.
Freight IntensityMedium
Transport ModeLand
Risks
Animal Health HighMarket access for raw beef into Italy is governed by EU veterinary eligibility and safeguard measures; if a supplying country/region loses eligibility due to notifiable animal disease events (or EU safeguard decisions), imports can be immediately suspended or restricted, effectively blocking trade from affected origins.Source only from EU-eligible countries/regions and approved establishments; monitor WOAH disease notifications and EU implementing/safeguard decisions; diversify across multiple eligible origins.
Regulatory Compliance HighNon-compliance with EU rules on prohibited growth-promoting substances and veterinary drug residues can lead to border rejection, enforcement action, and commercial delisting.Implement residue-control plans, supplier attestations, and (where appropriate) pre-shipment testing aligned to EU requirements; maintain full documentation traceability for audits and official controls.
Food Safety MediumMicrobiological contamination incidents (e.g., STEC) can trigger recalls and RASFF notifications, damaging buyer confidence and increasing inspection intensity.Strengthen HACCP/PRPs, carcass hygiene controls, and cold-chain verification; ensure rapid trace/recall capability and supplier audit readiness.
Logistics MediumCold-chain disruptions (equipment failure, transport delays, border/port congestion) can cause temperature abuse, reduced shelf life, and claim disputes for chilled beef.Use validated refrigerated logistics with continuous temperature monitoring, clear acceptance criteria at receipt, and contingency routing/cold storage capacity.
Sustainability MediumRetailer and regulatory due diligence expectations related to deforestation and broader ESG performance can limit access for beef linked to high-risk geographies or weak traceability, even when the product is legally importable.Establish origin transparency to farm/region where feasible, maintain robust chain-of-custody records, and align suppliers with applicable EU due diligence obligations and buyer ESG specifications.
Sustainability
- Greenhouse-gas footprint scrutiny for cattle supply chains and retailer/foodservice ESG requirements
- Deforestation-risk due diligence expectations for cattle and certain cattle-derived products under EU deforestation-free supply-chain rules (where applicable to product scope and operator obligations)
Labor & Social
- Animal welfare compliance during transport and slaughter (humane handling requirements and audit expectations)
Standards
- BRCGS Food Safety
- IFS Food
- ISO 22000 / FSSC 22000
- HACCP-based food safety management
FAQ
What is the main deal-breaker risk for exporting raw beef into Italy?Loss of EU veterinary eligibility for the supplying country/region due to notifiable animal disease events or EU safeguard decisions can immediately suspend or restrict imports, effectively blocking market access until eligibility is restored.
Which documents are commonly needed to clear raw beef imports into Italy from non-EU countries?Third-country shipments typically require an EU-compliant veterinary health certificate and TRACES/CHED entry documentation, plus standard commercial and transport documents (invoice, packing list, bill of lading/CMR). A certificate of origin is commonly needed when claiming preferential tariff or quota treatment.
Does beef sold in Italy have traceability and origin-labeling requirements?Yes. EU beef rules require cattle identification/registration and beef labeling/origin information that supports traceability along the supply chain, and buyer programs often add additional record-keeping and audit expectations.
Sources
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Sub products: Fresh Beef, Frozen Beef
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