Soy-Based Mince thumbnail

Soy-Based Mince India Market Overview 2026

Parent Product
Plant-Based Mince
HS Code
210610
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
  • India Soy-Based Mince market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for India are summarized.
  • 2 export partner companies (including manufacturers) and 17 import partner companies are mapped for Soy-Based Mince in India.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-16.

Soy-Based Mince Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in India

2 export partner companies are tracked for Soy-Based Mince in India. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Soy-Based Mince export intelligence in India, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210610.
Scatter points are sampled from 56.8% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Soy-Based Mince in India

5 sampled Soy-Based Mince transactions in India include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Soy-Based Mince sampled transaction unit prices by date in India: 2026-02-19: 1.47 USD / kg, 2026-02-11: 11.87 USD / kg, 2026-02-09: 1.38 USD / kg, 2026-01-22: 1.19 USD / kg, 2026-01-21: 1.75 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-19SOY* ******1.47 USD / kg (India) (Maldives)
2026-02-11SOY* ********* ******************** *******************11.87 USD / kg (India) (Kenya)
2026-02-09SOY* ***** **** ***** ****1.38 USD / kg (India) (Philippines)
2026-01-22SOY* ******1.19 USD / kg (India) (Maldives)
2026-01-21SOY ******* ******1.75 USD / kg (India) (Lebanon)

Top Soy-Based Mince Export Suppliers, Manufacturers, and Companies in India

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Soy-Based Mince in India. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(India)
Latest Export Transaction: 2026-04-16
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(India)
Latest Export Transaction: 2026-04-16
Industries: OthersFood Manufacturing
Value Chain Roles: OthersFood Manufacturing
India Export Partner Coverage
2 companies
Total export partner company count is a core signal of India export network depth for Soy-Based Mince.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Soy-Based Mince partner concentration, capacity signals, and trade relevance in India.

Annual Export Value, Volume, and Supplier Market Size for Soy-Based Mince in India (HS Code 210610)

Analyze 3 years of Soy-Based Mince export volume and value in India to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202443,956,59556,001,397 USD
202336,130,61946,789,459 USD
202230,145,35942,238,868 USD

Top Destination Markets for Soy-Based Mince Exports from India (HS Code 210610) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Soy-Based Mince exports from India.
RankCountryVolumeValue
1United States1,748,5667,080,932.287 USD
2Saudi Arabia7,162,6006,859,741.493 USD
3United Arab Emirates4,711,8505,239,758.212 USD
4South Korea4,365,8904,379,267.964 USD
5Philippines4,599,1304,277,401.009 USD

Soy-Based Mince Import Buyer Intelligence and Price Signals in India: Buyers, Demand, and Trade Partners

17 import partner companies are tracked for Soy-Based Mince in India. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Soy-Based Mince in India

4 sampled Soy-Based Mince import transactions in India provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Soy-Based Mince sampled import transaction unit prices by date in India: 2025-09-13: 0.74 USD / kg, 2025-09-13: 0.74 USD / kg, 2025-08-12: 0.76 USD / kg, 2025-07-10: 0.76 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-09-13SOY ****** ****** ************* *** ****** ***** ************0.74 USD / kg (-) (-)-
2025-09-13SOY ****** ****** ************* *** ****** ***** ************0.74 USD / kg (-) (-)-
2025-08-12SOY ****** ***** ******* ***** *** ****** ***** ******* *****0.76 USD / kg (-) (-)-
2025-07-10SOY ****** ***** ****** * ***** *** ****** ***** ****** * *****0.76 USD / kg (-) (-)-

Top Soy-Based Mince Buyers, Importers, and Demand Partners in India

Review leading buyer profiles and compare them with 17 total import partner companies tracked for Soy-Based Mince in India. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(India)
Latest Import Transaction: 2026-04-16
Employee Size: 101 - 500 Employees
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(India)
Latest Import Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: TradeFood Manufacturing
(India)
Latest Import Transaction: 2026-04-16
Industries: Food ManufacturingFood PackagingFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsFood Manufacturing
(India)
Latest Import Transaction: 2026-04-16
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(India)
Latest Import Transaction: 2026-04-16
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingBeverage ManufacturingFood Services And Drinking Places
Value Chain Roles: TradeLogisticsFood Manufacturing
(India)
Latest Import Transaction: 2026-04-16
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Food PackagingOthersBeverage ManufacturingFood WholesalersFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / WholesaleTrade
India Import Partner Coverage
17 companies
Import partner company count highlights demand-side visibility for Soy-Based Mince in India.
Use Supply Chain Intelligence analytics and company profiles to identify active Soy-Based Mince importers, distributors, and buyer networks in India.

Annual Import Value, Volume, and Demand Size for Soy-Based Mince in India (HS Code 210610)

Track 3 years of Soy-Based Mince import volume and value in India to assess demand growth and market momentum.
YearVolumeValue
20241,957,64719,843,732 USD
20231,532,08917,232,457 USD
20222,859,26130,198,578 USD

Top Origin Supplier Countries Supplying Soy-Based Mince to India (HS Code 210610) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Soy-Based Mince to India.
RankCountryVolumeValue
1United States787,4138,742,364.911 USD
2United Kingdom334,9555,710,093.217 USD
3Hungary193,7592,431,634.861 USD
4Japan174,656611,553.988 USD
5United Arab Emirates98,422584,525.378 USD

Classification

Product TypeProcessed Food
Product FormDried (Shelf-stable granules/chunks)
Industry PositionValue-added Plant Protein Product

Market

Soy-based mince in India is commonly sold as dried texturized vegetable protein (TVP) granules/chunks positioned as a high-protein vegetarian cooking ingredient. Supply is supported by India’s domestic soybean crushing and soy-ingredient processing base, with raw soybean availability influenced by the kharif harvest cycle. The product is distributed broadly through general trade (kirana), modern retail, and e-commerce, with demand linked to price-sensitive protein substitution and vegetarian household cooking. Label compliance and allergen communication (soy) are central to market access in organized retail and for any import clearance.
Market RoleDomestic production and consumption market
Domestic RoleWidely distributed vegetarian protein ingredient used in home cooking and foodservice
Market GrowthNot Mentioned
SeasonalityFinished soy-based mince is typically available year-round as a shelf-stable product, while domestic soybean sourcing is seasonally influenced by the kharif harvest and crushing cycle.

Specification

Physical Attributes
  • Uniform granule/chunk size for consistent hydration and cooking
  • Low visible foreign matter
  • Neutral-to-light color typical of TVP; absence of scorching
Compositional Metrics
  • Protein positioning is commonly used in marketing; verify nutrition panel values against batch lab results
  • Moisture control is critical for shelf stability (qualitative; no numeric threshold asserted in this record)
Grades
  • Buyer specs are typically defined by granule size, hydration behavior, and sensory neutrality rather than formal public grades.
Packaging
  • Retail pouches for household purchase
  • Bulk bags for wholesale/foodservice distribution
  • On-pack allergen disclosure for soy and complete labeling per Indian requirements

Supply Chain

Value Chain
  • Soybean procurement → dehulling & oil extraction (crushing) → defatted soy flour/protein base → extrusion texturization (TVP) → drying → sizing → packaging → wholesale/retail distribution
Temperature
  • Ambient distribution is typical for dried TVP; avoid heat exposure that can accelerate quality deterioration in storage (qualitative).
Atmosphere Control
  • Moisture and odor control during storage/transport are important due to TVP’s tendency to absorb humidity and odors.
Shelf Life
  • Shelf stability depends on keeping product dry and packaging integrity; moisture pickup can cause quality loss and potential safety concerns.
Freight IntensityMedium
Transport ModeLand

Risks

Regulatory Compliance HighNon-compliant packaged-food labeling and soy-allergen disclosure can lead to stop-sale actions, product withdrawal/recall risk, and (for imports) clearance delays or refusal under India’s food regulatory enforcement.Run a pre-launch label and claims review against current FSSAI labeling/display requirements; implement allergen statements for soy, maintain batch traceability, and keep COAs/lab results aligned to label values.
Food Safety MediumMoisture ingress during storage or distribution can degrade quality and elevate food-safety risk pathways for shelf-stable protein products, especially if hygiene and pest-control practices are weak in warehouses.Use moisture-barrier packaging, enforce dry-warehouse standards, and apply inbound/outbound checks for pack integrity and infestation indicators.
Logistics MediumRoad freight cost volatility and long-distance domestic distribution can pressure margins and cause supply variability in organized retail replenishment cycles for bulky packaged staples.Diversify regional co-pack/warehousing nodes and use demand planning buffers for peak festival/seasonal retail cycles.
Climate MediumMonsoon variability can affect soybean yields and market prices, creating input-cost volatility for TVP producers and potential retail price instability.Use forward procurement/hedging policies where available and diversify sourcing across major soybean-producing states.
Sustainability
  • Supplier-level traceability to soybean origin and responsible pesticide-use practices may be requested by premium/organized channels, especially for 'clean label' positioning.
  • Monsoon variability can indirectly affect soybean availability and price, influencing input-cost stability for TVP producers.
Labor & Social
  • Processing and packaging labor can involve outsourced/contract work; buyer audits may focus on wages, working hours, and occupational safety in manufacturing sites.
  • No widely cited product-specific controversy (e.g., forced-labor scandal uniquely associated with this product-country pair) is identified in this record; treat social-risk assessment as facility- and supplier-specific.
Standards
  • ISO 22000
  • FSSC 22000
  • HACCP

FAQ

Is soy-allergen labeling important for soy-based mince sold in India?Yes. Because soy is an allergen, packaged soy-based mince should clearly declare soy in the ingredient information and ensure the overall label meets India’s FSSAI labeling and display requirements.
How is soy-based mince (TVP) typically manufactured in India?It is typically produced by processing a soy base (commonly defatted soy flour/protein) through extrusion to create a meat-like texture, followed by drying, sizing into granules/chunks, and packaging with batch traceability.
Where do Indian consumers commonly buy soy-based mince?It is commonly purchased through kirana/general trade shops, modern trade supermarkets, and e-commerce grocery platforms, with bulk formats also supplied via wholesale channels.

Other Soy-Based Mince Country Markets for Supplier, Manufacturer, Export, and Price Comparison from India

Compare Soy-Based Mince supplier coverage, trade flows, and price benchmarks across countries related to India.

Related Soy-Based Mince Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Soy-Based Mince.
Parent product: Plant-Based Mince
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.