Chilean blueberry producers have seen significant growth, with production increasing from less than 40,000 tons in 2008 to 117,000 tons in the 2020-2021 season. However, increasing competition in the global market has led to a decline in fresh blueberry export volumes from Chile. To counter this, the industry has shifted its focus to frozen blueberry exports and varietal renewal. The introduction of new varieties, coupled with investments in post-harvest technologies, has improved logistics and quality, ensuring that Chilean blueberries meet high international standards. The industry plans to further increase consumer consumption through increased marketing and promotion efforts. The future looks promising for Chilean blueberries, with a record-quality crop and a growing share of new varieties.