Turkey: Hay baling started in Yozgat

Published 2022년 7월 22일

Tridge summary

In Yozgat, Turkey, the hay baling process has begun following the grain harvest. Straw from the combine harvesters is converted into bales for sale, with each ton costing between 500-550 liras and selling for 950-1000 liras. Hay wholesaler Şaban Acar explains that the straw is sent to various regions in Turkey, with profits around 100 liras per ton. He advises farmers not to harvest early to prevent moisture loss in both the grain and the straw.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

After the grain harvest in Yozgat, which is one of the important grain production centers of Turkey, the hay baling work has started. The stalks harvested by combine harvesters in Yozgat and left in the field are turned into straw with a patos machine. The straw prepared with the baler is offered for sale. The straw bales prepared in Yozgat are shipped by trucks to the regions where the need is felt intensely. Hay bales are stored by the breeders and fed to the animals by the villagers in the winter season. "We buy a ton of straw for 500-550 liras, we bale them and sell them for 950-1000 liras" Hay wholesaler Şaban Acar, who came from Havza district of Samsun to Sorgun district of Yozgat, said that the straw produced in Yozgat was sent to many regions of Turkey. Acar said, "We bale the straw brought by the harvesters in the village of Yozgat Yeşilova. We buy a ton of straw for 500-550 liras, we bale them and sell them for 950-1000 liras. The costs are very high, leaving us 100 ...
Source: Sondakika

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