Raw exports will destroy the value of Vietnamese agricultural products
Vietnam
Published Oct 11, 2021
Tridge summary
Despite being focused on deep processing, Vietnam's agricultural products are still mainly raw exports, reducing the value of Vietnamese agricultural products. Technology to improve Vietnamese agricultural products Talking to Lao Dong PV - Mr. Nguyen Lien Phuong - Chairman of the group of LPG companies in Vietnam and the UAE, emphasized: Although recently focusing on preservation and processing, but fruits, vegetables as well as agricultural products of Vietnam have not been processed deeply, mainly exported raw.
Original content
Despite being focused on deep processing, Vietnam's agricultural products are still mainly raw exports, reducing the value of Vietnamese agricultural products. Technology to improve Vietnamese agricultural products Talking to PV Lao Dong - Mr. Nguyen Lien Phuong - Chairman of the group of LPG companies in Vietnam and the UAE, emphasized: Although recently focused on preservation and processing, fruits and vegetables are also such as agricultural products of Vietnam that have not been processed deeply, mainly exported raw. The lack of technology in processing and preservation has left Vietnam's agricultural products in a precarious position, sometimes with a surplus... "Minh Phu shrimp king", Mr. Le Van Quang - General Director of Minh Phu Seafood Corporation said: In order to prepare the source of raw materials for deep processing, Minh Phu decided to expand the farming area in the future. water, increase investment in modern technology to innovate breeding and rearing ...
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