흑후추 열매
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
2.77%Rank 8
Share in Import
2023
0.86%Rank 25
Share in Production
2023
4.76%Rank 8
Export Volume
2023
4.65MKG
1Y -14.64%
Import Volume
2023
2.48MKG
1Y -1.38%
Production Volume
2023
40.68MKG
1Y +6.57%
Overview of 흑후추 열매 Market in 말레이시아
Browse the total import/export value of 흑후추 열매 in 말레이시아 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
in 2023
-
in 2023
-
in 2023
+40.68M
KG
Ranked 8th, % share in global production
1Y
+6.57%
3Y
+32.05%
5Y
+25.96%
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News
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On-the-Ground Updates
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Price Entries
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Production
Discover production data of 흑후추 열매 in 말레이시아. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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Seasonality
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Off Season
Off
Low Season
Low
High Season
High
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