On-the-Ground Updates

The Spanish Federation of Food and Drink Industries (FIAB) will bring to Alimentaria 2022 the sector’s commitment to internationalization, R&D&i and sustainability, Spain

Ready to Eat Products
Spain
Innovation & Technology
Diana Gomez
Published Mar 23, 2022
The Spanish Federation of Food and Drink Industries (FIAB) will promote a complete program of activities during the 2022 Food Fair, held from April 4 to 7 at Fira de Barcelona. All this programming will focus on enhancing the value of the food and beverage industry and its innovative capacity and on the international projection of Spanish food and beverages and other strategic axes, such as competitiveness and sustainability, two fundamental levers of growth.

Under the slogan What no one sees where everyone looks, FIAB and the Food for Life-Spain Technology Platform present ALIBER, a new edition on the challenges and trends in R&D&i in the food and beverage sector in Alimentaria. ALIBER has the collaboration of the Ministry of Agriculture, Fisheries, and Food (MAPA), Food of Spain, and the Ministry of Science and Innovation. In addition, the conference is also sponsored by Grupo Carinsa, Artica Engineering and Innovation (artica+i), and Blendhub.
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