Value Added Beetroot

Value Added Beetroot

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
2.99%Rank 8
Share in Import
2023
10.43%Rank 2
Export Volume
2023
46.18MKG
1Y +0.65%
Import Volume
2023
163.27MKG
1Y -10.97%

Related Market Brief Curations

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Products

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Pickled Beets · Germany
Processed Style: Preserved - Pickled, Preserved - in Vinegar | Form & Cut: Strip | Cultivation Type: Conventional, Organic
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Heiss-Delikatessen
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Pickled Beetroot · Germany
Processed Style: Preserved - Pickled | Form & Cut: Sliced | Packaging Type: Jar
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HAINICH Konserven GmbH
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Canned Beetroot · Germany
Processed Style: Preserved - in Vinegar
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Alfred Paulsen

Basic Suppliers

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Heiss-Delikatessen
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Germany · /
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Products: Fresh Cucumber · Value Added Vegetables · Value Added Carrot · Value Added Beetroot · Value Added Onion · Value Added Celery
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HAINICH Konserven GmbH
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Germany · /
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Products: Value Added Beetroot · Value Added Cucumber · Strawberry Jam · Value Added Cherry
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Alfred Paulsen
DE flag
Germany · /
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Products: Value Added Vegetables · Value Added Carrot · Value Added Beetroot · Value Added Cucumber · Value Added Onion · Value Added Kale

News

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No Data Available

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