Value Added Beetroot

Value Added Beetroot

HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2023
0.31%Rank 35
Share in Import
2023
9.42%Rank 3
Export Volume
2023
2.13MKG
1Y +6.83%
Import Volume
2023
164.45MKG
1Y -4.34%

Overview of Value Added Beetroot Market in Japan

Browse the total import/export value of Value Added Beetroot in Japan with a summary of price and production data.
2026년 1월 5일 ~ 2026년 1월 12일
-
in 2023
+14.37M
USD
Ranked 0th, 0% share in global export
1Y
+6.99%
3Y
-3.71%
5Y
+6.65%
in 2023
+358.14M
USD
Ranked 0th, 0% share in global import
1Y
-2.33%
3Y
-7.93%
5Y
-2.81%

Export

Discover export data of Value Added Beetroot from Japan. Get export value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

Import

Discover import data of Value Added Beetroot to Japan. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).

No Data Available

Sorry, we do not have Value Added Beetroot data for Japan at the moment. You can view Value Added Beetroot's global data or select another country for Value Added Beetroot from below.
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