HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Discover Value Added Beetroot products and their specifications offered by suppliers on Tridge.
jalapeno pepper · Egypt
Processed Style: Steamed, Preserved - Pickled, Preserved - in Brine, Preserved - in Vinegar | Form & Cut: Cut | Cultivation Type: GMO | Packaging Type: As per customer's request, Can, Jar, Bottle | Lid Type: Standard
Two brother for producing and manufacturing olives
Grain-Free Beetroot Nachos Kiwa - 5oz · Ecuador
Processed Style: Chips | Form & Cut: Chips | Cultivation Type: Conventional, Non-GMO | Packaging Type: As per customer's request | Color: Red | Lid Type: Normal
Kiwa
Beetroot Chips Kiwa - 4oz · Ecuador
Processed Style: Chips | Form & Cut: Chips | Cultivation Type: Conventional, Non-GMO | Packaging Type: As per customer's request | Lid Type: Normal
Kiwa
Canned pineapple · Vietnam
Processed Style: Preserved - in Syrup | Form & Cut: Sliced | Cultivation Type: Conventional | Packaging Type: Can | Lid Type: Standard
TOAN THANG EXPORT AGRICULTURAL PRODUCT CO., LTD
Pickled Beets · Germany
Processed Style: Preserved - Pickled, Preserved - in Vinegar | Form & Cut: Strip | Cultivation Type: Conventional, Organic
Heiss-Delikatessen
Basic Suppliers
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Kiwa
Ecuador · / / / /
Products: Value Added Beetroot · Value Added Potato · Value Added Banana · Value Added Cassava · Value Added Taro · Value Added Sweet Potato
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Export
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Import
Discover import data of Value Added Beetroot. Get import value, price data, trends, and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).
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