HS Code: 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)
Discover import data of Value Added Ginger to Malaysia. Get import value, volume, price data, trends and more. The information below is based on the HS code 200190 (Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)). Select a different HS code for other data.
Related Market Brief Curations
Discover curated market data on imports for Value Added Ginger inMalaysia.
View notable import transactions of Value Added Ginger from Malaysia.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 38,353
00000 kg
$ 00000 /kg
Country name
Malaysia
2
Company name
$ 26,392
00000 kg
$ 00000 /kg
Country name
Malaysia
3
Company name
$ 18,412
00000 kg
$ 00000 /kg
Country name
Malaysia
4
Company name
$ 18,410
00000 kg
$ 00000 /kg
Country name
Malaysia
5
Company name
$ 17,480
00000 kg
$ 00000 /kg
Country name
Malaysia
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Share of Top Import Origins
Explore the share of top import origins of Value Added Ginger to Malaysia in 2023.
The top exporting countries of Value Added Ginger to Malaysia include China, Turkiye, India, Thailand, Australia, Bangladesh, Singapore, United States, Spain.
Among them, China was the largest exporter, accounting for 25.65%% of Malaysia's total Value Added Ginger imports.
Explore the top import origins of Value Added Ginger for Malaysia.
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