Value Added Ribbon Fish

Value Added Ribbon Fish

HS Code: 160419 - Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604
Market:
Share in Export
2023
88.63%Rank 1
Share in Import
2023
39.09%Rank 2
Export Volume
2023
39.31KKG
1Y +114.68%
Import Volume
2023
71.59KKG
1Y +117.83%

No Seasonality data available

Sorry, we do not have Seasonality data for Value Added Ribbon Fish in Djibouti at the moment. View other data on Value Added Ribbon Fish or try searching for different products.
Looking for other Value Added Ribbon Fish data?
Looking for other Value Added Ribbon Fish data of Djibouti?
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.