Sub Product
Derived Products
Raw Materials
HS Code
040690
Last Updated
2026-04-09
Key takeaways for search and sourcing teams
- United States Cheddar Cheese market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for United States are summarized.
- 99 export partner companies and 210 import partner companies are mapped for Cheddar Cheese in United States.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-04-09.
Cheddar Cheese Export Supplier Intelligence, Price Trends, and Trade Flows in United States
99 export partner companies are tracked for Cheddar Cheese in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cheddar Cheese export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040690.
Scatter points are sampled from 2.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Cheddar Cheese in United States
5 sampled Cheddar Cheese transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cheddar Cheese sampled transaction unit prices by date in United States: 2026-04-03: 3.94 USD / kg, 2026-04-03: 3.94 USD / kg, 2026-04-01: 14.86 USD / kg, 2026-04-01: 4.04 USD / kg, 2026-04-01: 4.28 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-03 | [치즈* ************* ****** | 3.94 USD / kg | (United States) | (South Korea) | |
| 2026-04-03 | [치즈* *** *********** ******* ****** | 3.94 USD / kg | (United States) | (South Korea) | |
| 2026-04-01 | [치즈* ***** ** ************ *** ***** ******* | 14.86 USD / kg | (United States) | (South Korea) | |
| 2026-04-01 | [치즈* ************** ******* ****** | 4.04 USD / kg | (United States) | (South Korea) | |
| 2026-04-01 | [치즈* *** ************ ******* ****** | 4.28 USD / kg | (United States) | (South Korea) |
Top Cheddar Cheese Export Suppliers and Companies in United States
Review leading exporter profiles and benchmark them against 99 total export partner companies tracked for Cheddar Cheese in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-03-08
Employee Size: 1 - 10 Employees
Industries: OthersFood PackagingFood Wholesalers
Value Chain Roles: OthersTradeDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-08
Industries: OthersFood Manufacturing
Value Chain Roles: TradeFood Manufacturing
(United States)
Latest Export Transaction: 2026-03-08
Industries: Food Packaging
Value Chain Roles: Food Manufacturing
(United States)
Latest Export Transaction: 2026-03-27
Recently Export Partner Companies: 8
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Export Transaction: 2026-03-08
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food PackagingFood Services And Drinking PlacesBeverage ManufacturingFood Manufacturing
Value Chain Roles: TradeRetailFood ManufacturingDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-08
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Packaging
Value Chain Roles: Food ManufacturingDistribution / Wholesale
United States Export Partner Coverage
99 companies
Total export partner company count is a core signal of United States export network depth for Cheddar Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cheddar Cheese partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Cheddar Cheese in United States (HS Code 040690)
Analyze 3 years of Cheddar Cheese export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 207,838,543 | 1,011,187,018 USD |
| 2023 | 174,160,351 | 881,036,052 USD |
| 2022 | 206,126,064 | 1,034,906,081 USD |
Top Destination Markets for Cheddar Cheese Exports from United States (HS Code 040690) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Cheddar Cheese exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 100,563,619 | 476,271,482 USD |
| 2 | Japan | 23,777,028 | 94,051,666 USD |
| 3 | Canada | 14,555,877 | 91,880,851 USD |
| 4 | South Korea | 11,064,050 | 54,263,131 USD |
| 5 | Australia | 8,796,109 | 37,616,301 USD |
Cheddar Cheese Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
210 import partner companies are tracked for Cheddar Cheese in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 7.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Cheddar Cheese in United States
5 sampled Cheddar Cheese import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cheddar Cheese sampled import transaction unit prices by date in United States: 2026-02-11: 10.26 USD / kg, 2026-02-09: 1.63 USD / kg, 2026-02-06: 7.93 USD / kg, 2026-02-06: 7.95 USD / kg, 2026-02-02: 2.48 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-11 | CHE**** | 10.26 USD / kg | (-) | (-) | - | |
| 2026-02-09 | CHE**** **** ***** ****** ***** ** ******* **** ***** ****** **** *** ******** ** ******** ****** ********* *********** *** *** ******* ******* | 1.63 USD / kg | (-) | (-) | - | |
| 2026-02-06 | CHS* *** *** *** *** ** **** ** ** *** ***** ******* ******* ******* *********** ** ** **** ** **** * | 7.93 USD / kg | (-) | (-) | - | |
| 2026-02-06 | CAR**** ***** ******* ******* ****** *** ******* ******* ******* ***** ******* *********** ** ** **** ** **** * | 7.95 USD / kg | (-) | (-) | - | |
| 2026-02-02 | NOV* ******* ******* | 2.48 USD / kg | (-) | (-) | - |
Top Cheddar Cheese Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 210 total import partner companies tracked for Cheddar Cheese in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-03-08
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood WholesalersFood Manufacturing
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-03-08
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: TradeFood Manufacturing
(United States)
Latest Import Transaction: 2026-03-08
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleLogistics
(United States)
Latest Import Transaction: 2026-03-08
Employee Size: 101 - 500 Employees
Industries: Food PackagingBeverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(United States)
Latest Import Transaction: 2026-03-08
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingFarming / Production / Processing / PackingTrade
(United States)
Latest Import Transaction: 2026-03-08
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingDistribution / Wholesale
United States Import Partner Coverage
210 companies
Import partner company count highlights demand-side visibility for Cheddar Cheese in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Cheddar Cheese importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Cheddar Cheese in United States (HS Code 040690)
Track 3 years of Cheddar Cheese import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 178,906,040 | 1,739,637,367 USD |
| 2023 | 112,514,572 | 1,610,732,239 USD |
| 2022 | 109,810,126 | 1,447,029,073 USD |
Top Origin Supplier Countries Supplying Cheddar Cheese to United States (HS Code 040690) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Cheddar Cheese to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 36,118,959 | 483,887,420 USD |
| 2 | France | 21,264,825 | 224,598,860 USD |
| 3 | Spain | 18,182,152 | 146,797,136 USD |
| 4 | Switzerland | 9,115,448 | 130,139,847 USD |
| 5 | Netherlands | 14,494,786 | 113,057,383 USD |
Classification
Product TypeProcessed Food
Product FormChilled
Industry PositionDairy Product
Market
Cheddar cheese in the United States is a large-scale, industrially produced dairy product with strong domestic demand across retail and foodservice. Production is supported by the U.S. milk sector and concentrated in major dairy states, with both national brands and regional cooperative-linked processors active. The market is primarily domestic-consumption oriented, while the U.S. also participates as a regular exporter of cheese products through established commercial export channels. Compliance with U.S. food-safety and labeling rules is central to market access and reputational risk management for cheddar suppliers.
Market RoleMajor producer and consumer market; regular exporter
Domestic RoleMainstream staple cheese in U.S. retail, foodservice, and food manufacturing applications
SeasonalityYear-round production; milk supply seasonality can influence manufacturing schedules, inventories, and pricing dynamics.
Specification
Primary VarietyCheddar (mild to extra sharp)
Secondary Variety
- White cheddar
- Smoked cheddar
- Reduced-fat cheddar
Physical Attributes
- Firm, sliceable texture; color ranges from white to annatto-colored yellow depending on formulation and regional preference
- Uniform body and clean flavor profile are common buyer expectations for mainstream retail cheddar
Compositional Metrics
- Composition and permitted ingredients are governed by FDA standards of identity for cheddar cheese (including moisture/fat parameters and allowable ingredients)
Grades
- Buyer specifications and (where used) voluntary U.S. grading/quality programs can define sensory, body/texture, and appearance acceptance criteria
Packaging
- Vacuum-sealed blocks and loaves for retail and foodservice
- Shredded cheddar in consumer pouches (often vacuum or modified-atmosphere packed)
- Bulk blocks for further processing and food manufacturing
Supply Chain
Value Chain
- Milk collection → receiving & testing → standardization/pasteurization (where applicable) → culturing & coagulation → curd handling and cheddaring → milling & salting → pressing/hooping → packaging → aging → retail/foodservice distribution under refrigeration
Temperature
- Refrigerated storage and distribution are required to control microbial growth and preserve quality
- Temperature abuse during warehousing or transport increases mold and spoilage risk and can shorten shelf life
Atmosphere Control
- Vacuum packaging is common for blocks/loaves to limit oxygen exposure and mold growth
- Modified-atmosphere or tight oxygen control is commonly used for shredded/sliced formats to support shelf-life targets
Shelf Life
- Shelf life varies by aging level and packaging format; cold-chain integrity and sanitation are the main operational drivers of mold and quality defects
Freight IntensityMedium
Transport ModeLand
Risks
Food Safety HighListeria monocytogenes contamination risk in ready-to-eat cheese can trigger recalls, regulatory enforcement, and import detentions in destination markets, materially disrupting sales and trade flows for U.S.-origin cheddar.Implement validated sanitation and environmental monitoring programs, maintain robust preventive controls/HACCP plans, verify supplier controls, and run pre-shipment label/spec checks aligned to buyer and regulatory requirements.
Regulatory Compliance MediumMislabeling or formulation non-conformance with FDA standards of identity and labeling rules can lead to misbranding actions, detentions, or customer chargebacks.Verify formulation against applicable FDA standards of identity and run label compliance review (Nutrition Facts, allergen, ingredient statement) prior to commercialization and each packaging change.
Logistics MediumRefrigerated transport capacity constraints, fuel/energy cost volatility, and temperature excursions can increase landed costs and elevate spoilage/mold risk in distribution and export programs.Contract reliable reefer capacity, use temperature monitoring and corrective-action protocols, and align shipping schedules to shelf-life and aging targets.
Trade Policy MediumChanges in dairy trade policy (tariffs, retaliatory measures, or quota administration) can alter competitiveness and market access for U.S. cheddar exports or imported competitive products in the U.S. market.Monitor policy updates via USTR/USITC/USDA channels and diversify export destinations and contract structures where feasible.
Sustainability
- Greenhouse gas footprint scrutiny for U.S. dairy supply chains (methane and manure management) affecting buyer sustainability requirements
- Water quality and nutrient runoff compliance pressure in intensive dairy regions influencing farm-level sourcing risk
Labor & Social
- Worker safety and injury-prevention expectations across dairy farming and dairy processing operations
- Migrant labor and labor-law compliance scrutiny in U.S. dairy supply chains (recruitment practices, working hours, and workplace conditions)
Standards
- GFSI-recognized certification (e.g., SQF, BRCGS, FSSC 22000) commonly requested by U.S. retail and foodservice buyers for cheese processors
FAQ
Who is the primary U.S. regulator for cheddar cheese product standards and labeling?In the United States, cheddar cheese standards of identity and most food labeling requirements are administered by the U.S. Food and Drug Administration (FDA), including the cheddar standard of identity in federal regulations.
What is the single biggest trade-disrupting food-safety risk for U.S.-origin cheddar cheese?Listeria monocytogenes risk is a key trade-disrupting hazard for ready-to-eat cheese because detection can trigger recalls and regulatory actions and can lead to import detentions in destination markets.
Which documents are commonly needed to import cheddar cheese into the United States?Importers typically need standard CBP entry documents (invoice, packing list, transport document), FDA Prior Notice for the shipment, and (where applicable) FSMA FSVP importer verification records; some shipments may also need to meet USDA APHIS animal-product import conditions depending on the product and origin.
Sources
Other Cheddar Cheese Country Markets for Supplier, Export, and Price Comparison from United States
Compare Cheddar Cheese supplier coverage, trade flows, and price benchmarks across countries related to United States.
Germany
United Kingdom
France
Canada
Netherlands
Saudi Arabia
Australia
Italy
Ireland
Belgium
New Zealand
Poland
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