신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Export
2023
0.20%Rank 19
Share in Import
2023
0.28%Rank 32
Share in Production
2023
0.03%Rank 73
Export Volume
2023
6.37MKG
1Y +13.76%
Import Volume
2023
8.17MKG
1Y +29.34%
Production Volume
2023
39.47MKG
1Y -8.70%
Overview of 신선 돼지고기 햄 및 목살 Market in 에스토니아
Browse the total import/export value of 신선 돼지고기 햄 및 목살 in 에스토니아 with a summary of price and production data.
2025년 12월 8일 ~ 2025년 12월 15일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
in 2023
-
in 2023
-
in 2023
+39.47M
KG
Ranked 73rd, % share in global production
1Y
-8.70%
3Y
-12.37%
5Y
-9.14%
News
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On-the-Ground Updates
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Price Entries
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Production
Discover production data of 신선 돼지고기 햄 및 목살 in 에스토니아. Get production volume, price data, trends, and more. The information below is based on the FAO code 1035 (Meat of pig with the bone, fresh or chilled).
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