신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Export
2023
3.56%Rank 7
Share in Import
2023
7.40%Rank 3
Share in Production
2023
1.43%Rank 10
Export Volume
2023
107.74MKG
1Y -1.26%
Import Volume
2023
237.16MKG
1Y -10.86%
Production Volume
2023
1.78BKG
1Y -1.60%
Overview of 신선 돼지고기 햄 및 목살 Market in 폴란드
Browse the total import/export value of 신선 돼지고기 햄 및 목살 in 폴란드 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
0.00%
compared to the week before
of all changes in country's wholesale prices
M
0.00%
Q
-3.43%
Y
-3.35%
in 2023
-
in 2023
-
in 2023
+1.78B
KG
Ranked 10th, % share in global production
1Y
-1.60%
3Y
-10.53%
5Y
-15.15%
Products
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News
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On-the-Ground Updates
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Analysis
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Opinion
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Report
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Price Entries
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Production
Discover production data of 신선 돼지고기 햄 및 목살 in 폴란드. Get production volume, price data, trends, and more. The information below is based on the FAO code 1035 (Meat of pig with the bone, fresh or chilled).
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