신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Export
2023
3.52%Rank 8
Share in Import
2023
1.51%Rank 20
Share in Production
2023
0.75%Rank 18
Export Volume
2023
119.11MKG
1Y -12.50%
Import Volume
2023
48.61MKG
1Y +0.57%
Production Volume
2023
929.82MKG
1Y -9.93%
Overview of 신선 돼지고기 햄 및 목살 Market in 벨기에
Browse the total import/export value of 신선 돼지고기 햄 및 목살 in 벨기에 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
+1.76%
compared to the week before
of all changes in country's wholesale prices
M
+3.59%
Q
-3.35%
Y
-17.62%
in 2023
-
in 2023
-
in 2023
+929.82M
KG
Ranked 18th, % share in global production
1Y
-9.93%
3Y
-15.38%
5Y
-13.36%
Products
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Basic Suppliers
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News
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On-the-Ground Updates
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Opinion
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Price Entries
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Production
Discover production data of 신선 돼지고기 햄 및 목살 in 벨기에. Get production volume, price data, trends, and more. The information below is based on the FAO code 1035 (Meat of pig with the bone, fresh or chilled).
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