Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Production
2023
0.00%Rank 78
Production Volume
2023
1.32MKG
1Y +0.44%

Import of Cassava to Saint Lucia

Discover import data of Cassava to Saint Lucia. Get import value, volume, price data, trends and more. The information below is based on the HS code 071410 (Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets). Select a different HS code for other data.

Notable import transactions in 2024

View notable import transactions of Cassava from Saint Lucia.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 1,550.25
00000 kg
$ 00000 /kg
Country name
Saint Lucia
2
Company name
$ 1,116
00000 kg
$ 00000 /kg
Country name
Saint Lucia
3
Company name
$ 422
00000 kg
$ 00000 /kg
Country name
Saint Lucia

Unlock complete import data for Cassava from Saint Lucia

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Trends of Top Import Origins

Explore the top import origins of Cassava for Saint Lucia.

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