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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Production
2022
0.00%Rank 86
Production Volume
2022
466.49KKG
1Y +0.32%
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Related Countries

Related exporters and importers

Brazil
Japan
New Zealand
Norway
Paraguay
United States

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