Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Production
2023
0.08%Rank 45
Production Volume
2023
251.17MKG
1Y -0.31%

Production of Cassava in Zimbabwe

Discover production data of Cassava in Zimbabwe. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

Production Trends

This is the production trends of Cassava in Zimbabwe from 2009 to 2023 in volume.
251.2M kg
1y
-0.31%
3y
+0.43%
5y
+0.47%

Production Volume and Price

Explore the production volume and price of Cassava in Zimbabwe from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
206.71M
213.35M
220.09M
228.00M
230.00M
240.00M
242.00M
243.63M
246.00M
250.00M
254.30M
250.10M
251.47M
251.96M
251.17M
Farmgate Price
USD / Metric Ton
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