신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Import
2023
0.00%Rank 107
Share in Production
2023
0.05%Rank 64
Import Volume
2023
41KG
1Y
Production Volume
2023
67.49MKG
1Y -1.59%
Import of 신선 돼지고기 햄 및 목살 to 코스타리카
Discover import data of 신선 돼지고기 햄 및 목살 to 코스타리카. Get import value, volume, price data, trends and more. The information below is based on the HS code 020319 (Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 신선 돼지고기 햄 및 목살 to 코스타리카 was USD 917, with a total import volume of 0.04 metric tons.
in 2023
$917.0
USD
1y
3y
+135.54%
5y
-98.13%
in 2023
41.0
KG
1y
3y
+3498.60%
5y
-99.56%
Notable import transactions in 2024
View notable import transactions of 신선 돼지고기 햄 및 목살 from 코스타리카.
Unlock complete import data for 신선 돼지고기 햄 및 목살 from 코스타리카
Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.
Share of Top Import Origins
Explore the share of top import origins of 신선 돼지고기 햄 및 목살 to 코스타리카 in 2023.
The top exporting countries of 신선 돼지고기 햄 및 목살 to 코스타리카 include 미국.
Among them, 미국 was the largest exporter, accounting for 100.00%% of 코스타리카's total 신선 돼지고기 햄 및 목살 imports.
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